Proteolysis of type III collagen by collagenase and cathepsin B under high hydrostatic pressure

Meat Science

Volumn 42, Issue 3, 1996, Pages 261-269

  Dufour, Eric ^a   Dalgalarrondo, Michèle ^a   Hervé, Guy ^b   Goutefongea, René ^a   Haertlé, Tomasz ^a  

^a LEIMA   (France)

^b CNRS   (France)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0030101129     PISSN: 03091740     EISSN: None     Source Type: Journal    
DOI: 10.1016/0309-1740(95)00048-8     Document Type: Article

References (25)

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