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Volumn 75, Issue 3, 1996, Pages 375-380

Effects of the naked neck (Na) gene on the sulfur-containing amino acid requirements of broilers

Author keywords

Broiler; Naked neck; Sulfur containing amino acids

Indexed keywords

SULFUR AMINO ACID;

EID: 0030095957     PISSN: 00325791     EISSN: None     Source Type: Journal    
DOI: 10.3382/ps.0750375     Document Type: Article
Times cited : (16)

References (13)
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  • 2
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    • Bordas, A., P. Merat, D. Sergent, and F. H. Ricard, 1978. Influence du gene Na ("cou nu") sur la croissance, la consummation alimentaire et la composition corporelle du poulet selon la temperature ambiante. Ann. Genet. Sel. Anim. 10:209-331.
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  • 3
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    • Effects of the plumage-reducing naked neck (Na) gene on the performance of fast-growing broilers at normal and high ambient temperatures
    • Cahaner, A., N. Deeb, and M. Gutman, 1993. Effects of the plumage-reducing naked neck (Na) gene on the performance of fast-growing broilers at normal and high ambient temperatures. Poultry Sci. 72:767-777.
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  • 4
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    • El Attar, A.1    Merat, P.2
  • 5
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    • Effect of dietary glucogenic amino acid supplementation on growth performance, body composition and plasma free amino acid levels in genetically lean and fat chickens
    • Geraert, P. A., B. Leclercq, and M. Larbier, 1987. Effect of dietary glucogenic amino acid supplementation on growth performance, body composition and plasma free amino acid levels in genetically lean and fat chickens. Reprod. Nutr. Develop. 27:1041-1051.
    • (1987) Reprod. Nutr. Develop. , vol.27 , pp. 1041-1051
    • Geraert, P.A.1    Leclercq, B.2    Larbier, M.3
  • 6
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    • Genetic selection of meat-type chickens for high or low abdominal fat content
    • B. Leclercq, and C. C. Whitehead, ed. Butterworths, London, UK
    • Leclercq, B., 1988. Genetic selection of meat-type chickens for high or low abdominal fat content. Pages 25-40 in: Leanness in Domestic Birds: Genetic, Metabolic and Hormonal Aspects. B. Leclercq, and C. C. Whitehead, ed. Butterworths, London, UK.
    • (1988) Leanness in Domestic Birds: Genetic, Metabolic and Hormonal Aspects , pp. 25-40
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  • 7
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    • Leclercq, B.1    Guy, G.2
  • 8
    • 0027600937 scopus 로고
    • Comparative utilisation of sulphurcontaining amino acids by genetically lean or fat chickens
    • Leclercq, B., A.-M. Chagneau, T. Cochard, S. Hamzaoui, and M. Larbier, 1993. Comparative utilisation of sulphurcontaining amino acids by genetically lean or fat chickens. Br. Poult. Sci. 34:383-391.
    • (1993) Br. Poult. Sci. , vol.34 , pp. 383-391
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  • 9
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  • 11
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    • Composition corporelle de poulets "cou nu" ou normalement emplumes selon le taux proteique de la ration
    • Zein-El-Dein, A., P. Merat, and A. Bordas, 1984. Composition corporelle de poulets "cou nu" ou normalement emplumes selon le taux proteique de la ration. Genet. Sel. Evol. 16: 491-502.
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  • 12
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    • Zimmerman, R. A., and H. M. Scott, 1965. Interrelationship of plasma amino acid levels and weight gain in the chick as influenced by suboptimal and superoptimal dietary concentrations of single amino acids. J. Nutr. 87:13-18.
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  • 13
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.