Structural characterization of an apple juice arabinogalactan-protein which aggregates following enzymic dearabinosylation

Carbohydrate Polymers

Volumn 29, Issue 3, 1996, Pages 271-275

  Brillouet, Jean Marc ^a   Williams, Pascale ^a   Will, Frank ^b   Müller, Guy ^c   Pellerin, Patrice ^a  

^a CEMAGREF   (France)

^b Forschungsanstalt Geisenheim   (Germany)

^c Normandie Université   (France)

Author keywords

[No Author keywords available]

Indexed keywords

ARA; MALUS X DOMESTICA;

AGGLOMERATION; DEHYDRATION; ENZYMES; PROTEINS;

ARABINOGALACTAN PROTEIN; ARABINOSE; CIDER APPLE JUICE; ENZYMATIC DEARABINOSYLATION; GALACTOSE; METHYLATION ANALYSIS;

FRUIT JUICES;

EID: 0030092419     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/0144-8617(95)00152-2     Document Type: Article

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