Decrease of serum ascorbic acid concentrations in patients with diabetic macroangiopathy

Journal of Nutritional Science and Vitaminology

Volumn 42, Issue 1, 1996, Pages 1-9

  Nagano, Seishi ^a   Kurokawa, Munekazu ^a   Ebara, Tetsu ^a   Naito, Hirokuni ^a   Sakamaki, Ryoichi ^a   Furukawa, Seiichi ^a   Hirano, Tsutomu ^a   Maeda, Masako ^a   Tsuji, Akio ^a  

^a SHOWA UNIVERSITY   (Japan)

Author keywords

Aortic pulse wave velocity; Ascorbic acid; Diabetic macroangiopathy; Lipid peroxide

Indexed keywords

PASSION FRUIT WOODINESS VIRUS;

APOLIPOPROTEIN A1; APOLIPOPROTEIN B; ASCORBIC ACID; THIOBARBITURIC ACID REACTIVE SUBSTANCE;

ADULT; AGED; ALBUMINURIA; AORTA; ARTERIOSCLEROSIS; ARTICLE; BLOOD; BODY MASS; DIABETIC ANGIOPATHY; FEMALE; FLOW KINETICS; HUMAN; MALE; MIDDLE AGED; NON INSULIN DEPENDENT DIABETES MELLITUS; PATHOPHYSIOLOGY;

ADULT; AGED; ALBUMINURIA; AORTA; APOLIPOPROTEIN A-I; APOLIPOPROTEINS B; ARTERIOSCLEROSIS; ASCORBIC ACID; BODY MASS INDEX; DIABETES MELLITUS, TYPE 2; DIABETIC ANGIOPATHIES; FEMALE; HUMANS; MALE; MIDDLE AGED; RHEOLOGY; THIOBARBITURIC ACID REACTIVE SUBSTANCES;

EID: 0030080171     PISSN: 03014800     EISSN: 18817742     Source Type: Journal    
DOI: 10.3177/jnsv.42.1     Document Type: Article

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