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Volumn 7, Issue 1, 1996, Pages 41-46

Microbiological methods - The Australian perspective

Author keywords

Australian food law; Food law; Microbiological methods; Validation of microbiological methods

Indexed keywords


EID: 0030078430     PISSN: 09567135     EISSN: None     Source Type: Journal    
DOI: 10.1016/0956-7135(96)00010-2     Document Type: Article
Times cited : (3)

References (17)
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  • 2
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    • Australian Food Standards Code (1995) Australian Government Publishers Service, Canberra, Australia
    • Australian Food Standards Code (1995) Australian Government Publishers Service, Canberra, Australia
  • 3
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    • in press
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    • Bansal, N.S.1
  • 5
    • 0011588838 scopus 로고
    • The NHMRC and food microbiology
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    • Buckle, K.A.1
  • 6
    • 0011531056 scopus 로고
    • Microbiological criteria for foods
    • (Eds: K.A. Buckle, G.R. Davey, M.J. Eyles, G.H. Fleet and W.G. Murrell). Food Microbiology Group, NSW, Australian Institute of Food Science and Technology, The Publications Unit, UNSW Sydney Australia
    • Buckle, K.A. and Edwards, R.A.E. (1979) Microbiological criteria for foods. In Food-borne Microorganisms of Public Health Significance (Eds: K.A. Buckle, G.R. Davey, M.J. Eyles, G.H. Fleet and W.G. Murrell). Food Microbiology Group, NSW, Australian Institute of Food Science and Technology, The Publications Unit, UNSW Sydney Australia, 1.1-1.19
    • (1979) Food-borne Microorganisms of Public Health Significance , pp. 11-119
    • Buckle, K.A.1    Edwards, R.A.E.2
  • 7
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  • 8
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    • The National Food Authority of Australia
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    • Downer, A.H.1
  • 10
    • 0003497338 scopus 로고
    • Association of Official Analytical Chemists, VA
    • Food and Drug Administration (1992) Bacteriological Analytical Manual, 7th edition, Association of Official Analytical Chemists, VA
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  • 11
    • 0021675548 scopus 로고
    • Method to rapidly enumerate Salmonella on chicken carcasses
    • Hawa, S.G., Morrison, G.J. and Fleet, G.H. (1984) Method to rapidly enumerate Salmonella on chicken carcasses. J. Food Protect. 47, 932-936
    • (1984) J. Food Protect. , vol.47 , pp. 932-936
    • Hawa, S.G.1    Morrison, G.J.2    Fleet, G.H.3
  • 12
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    • Evaluation of Petrifilm SM for determining bacteriological counts of raw milk by comparison with standard plate count and micropipette count techniques
    • Hughes, D. and Sutherland, P.S. (1987) Evaluation of Petrifilm SM for determining bacteriological counts of raw milk by comparison with standard plate count and micropipette count techniques. Aust. J. Dairy Technol. 42, 59-61
    • (1987) Aust. J. Dairy Technol. , vol.42 , pp. 59-61
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  • 13
    • 0001350651 scopus 로고
    • Comparison of the TECRA Salmonella visual immunoassay and standard cultural methods for the detection of Salmonellae in foods
    • Hughes, D., Sutherland, P.S., Kelley, G. and Davey, G.R. (1987) Comparison of the TECRA Salmonella visual immunoassay and standard cultural methods for the detection of Salmonellae in foods. Food Technol. Aust. 39, 446-454
    • (1987) Food Technol. Aust. , vol.39 , pp. 446-454
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  • 16
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    • Historical development of microbiological food standards in Australia
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.