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Volumn 96, Issue 2, 1996, Pages 205-210

Effect of synthetic and natural protein tyrosine kinase inhibitors on auxin efflux in zucchini (Cucurbita pepo) hypocotyls

Author keywords

Cucurbita pepo; Curcumin; Flavonoids; Naphthylphthalamic acid; Protein tyrosine kinase; Tyrphostin

Indexed keywords

CUCURBITA PEPO;

EID: 0030064835     PISSN: 00319317     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1399-3054.1996.tb00203.x     Document Type: Article
Times cited : (55)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.