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Volumn 59, Issue 2, 1996, Pages 127-135

Microbial decontamination of beef and sheep carcasses by steam, hot water spray washes, and a steam-vacuum sanitizer

Author keywords

Beef; Interventions; Steam; Steam vacuum; Washes

Indexed keywords


EID: 0030059694     PISSN: 0362028X     EISSN: None     Source Type: Journal    
DOI: 10.4315/0362-028X-59.2.127     Document Type: Article
Times cited : (125)

References (14)
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.