Advanced glycation end product (AGE): Characterization of the products from the reaction between D-glucose and serum albumin

Journal of Clinical Laboratory Analysis

Volumn 10, Issue 1, 1996, Pages 21-34

  Wu, James T ^a   Tu, Ming Chieh ^a   Zhung, Ping ^a  

^a ARUP LABORATORIES   (United States)

Author keywords

chromatography; diabetes; fluorescence spectrum; heterogeneity; PAGE

Indexed keywords

BOVINE SERUM ALBUMIN; FRUCTOSAMINE; GLUCOSE;

AFFINITY CHROMATOGRAPHY; ANION EXCHANGE CHROMATOGRAPHY; ARTICLE; CHROMATOFOCUSING; COLORIMETRY; CONTROLLED STUDY; CROSS LINKING; FLUORESCENCE; GEL PERMEATION CHROMATOGRAPHY; GLYCATION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; POLYACRYLAMIDE GEL ELECTROPHORESIS; REACTION ANALYSIS;

ANIMALS; ANION EXCHANGE RESINS; ANTIBODY SPECIFICITY; BORON COMPOUNDS; CATTLE; CHROMATOGRAPHY, AFFINITY; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; CROSS REACTIONS; ELECTROPHORESIS, POLYACRYLAMIDE GEL; FLUORESCENT DYES; FRUCTOSAMINE; GLUCOSE; GLYCOSYLATION END PRODUCTS, ADVANCED; IMMUNOASSAY; MOLECULAR WEIGHT; SEPHAROSE; SERUM ALBUMIN, BOVINE; SODIUM DODECYL SULFATE; TIME FACTORS;

EID: 0030050019     PISSN: 08878013     EISSN: None     Source Type: Journal    
DOI: 10.1002/(SICI)1098-2825(1996)10:1<21::AID-JCLA5>3.0.CO;2-O     Document Type: Article

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