Anti-genotoxic effects in mice after the interaction between coffee and dietary constituents

Food and Chemical Toxicology

Volumn 34, Issue 1, 1996, Pages 15-20

  Abraham, S K ^a  

^a JAWAHARLAL NEHRU UNIVERSITY   (India)

Author keywords

[No Author keywords available]

Indexed keywords

ALPHA TOCOPHEROL; ANETHOLE; BETA CAROTENE; CAFFEIC ACID; CHLOROGENIC ACID; CURCUMIN; CYCLOPHOSPHAMIDE; ELLAGIC ACID; ETHYLNITROSOUREA; EUGENOL; FERULIC ACID; METHYLNITRONITROSOGUANIDINE; MITOMYCIN C; MUTAGENIC AGENT; PROTECTIVE AGENT;

ANIMAL EXPERIMENT; ANIMAL MODEL; ARTICLE; COFFEE; CONTROLLED STUDY; DIET; GENOTOXICITY; MALE; MICRONUCLEUS TEST; MOUSE; NONHUMAN; ORAL DRUG ADMINISTRATION; PROTECTION;

EID: 0030040885     PISSN: 02786915     EISSN: None     Source Type: Journal    
DOI: 10.1016/0278-6915(95)00085-2     Document Type: Article

References (20)

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