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Volumn 7, Issue 1, 1996, Pages 78-84

Gustatory preference-aversion profiles for saccharin, quinine and alcohol in Roman high- and low-avoidance lines

Author keywords

Alcohol; Positive and negative reinforcement; Rat; Roman strains; Sensation seeking

Indexed keywords

ALCOHOL; QUININE; SACCHARIN;

EID: 0030031777     PISSN: 09558810     EISSN: None     Source Type: Journal    
DOI: 10.1097/00008877-199601000-00008     Document Type: Article
Times cited : (41)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.