Calcium, phosphorus, vitamin D, dairy products and colorectal carcinogenesis: A French case-control study

British Journal of Cancer

Volumn 74, Issue 1, 1996, Pages 145-151

  Boutron, M C ^a,b   Faivre, J ^a   Marteau, P ^b   Couillault, C ^a   Senesse, P ^a   Quipourt, V ^a  

^a UNIVERSITÉ DE BOURGOGNE   (France)

^b Hopital Saint Lazare   (France)

Author keywords

Adenoma; Calcium; Colorectal cancer; Dairy products; Vitamin D; Yoghurt

Indexed keywords

CALCIUM; PHOSPHORUS; VITAMIN D; YOGHURT;

ADENOMA; ADULT; AGED; ARTICLE; CARCINOGENESIS; COLON POLYP; COLORECTAL CANCER; COLORECTAL CARCINOMA; CONTROLLED STUDY; DAIRY PRODUCT; FEMALE; FOOD INTAKE; FRANCE; HUMAN; MAJOR CLINICAL STUDY; MALE; PRIORITY JOURNAL; RISK;

EID: 0030015870     PISSN: 00070920     EISSN: None     Source Type: Journal    
DOI: 10.1038/bjc.1996.330     Document Type: Article

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