The lipids in human milk

Progress in Lipid Research

Volumn 35, Issue 1, 1996, Pages 53-92

  Jensen, Robert G ^a  

^a UNIVERSITY OF CONNECTICUT   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

FATTY ACID; MILK FAT; TRIACYLGLYCEROL;

BREAST MILK; FOOD ANALYSIS; HUMAN; LIPID ANALYSIS; PRIORITY JOURNAL; REVIEW;

EID: 0030013938     PISSN: 01637827     EISSN: None     Source Type: Journal    
DOI: 10.1016/0163-7827(95)00010-0     Document Type: Review

References (104)

1. American Academy of Pediatrics, Committee on Nutrition, In Pediatric Nutrition Handbook, 3rd ed., Ch 11 (Barness, L.A. ed.), American Academy of Pediatrics, Elk Grove Village, IL 1993.
2. Atkinson, S. A. In The Handbook of Milk Composition, Ch 3E (Jensen, R.G. ed.) Academic Press, San Diego, 1995.
3. Bitman, J., Wood, D. L., Hamosh, M., Hamosh, P. and Mehta, N. R. Am. J. Clin. Nutr. 38, 300-312 (1983).
4. Bitman, J., Wood, D. L., Mehta, N. R., Hamosh, P. J. Pediatr. Gastroenterol. Nutr. 2, 521-524 (1983).
5. Bitman, J., Wood, D. L. Mehta, N. R., Hamosh, P. and Hamosh, M. Am. J. Clin. Nutr. 40, 1103-1119 (1984).
6. Bitman, J., Wood, D. L. Mehta, N. R., Hamosh, P. and Hamosh, M. J. Pediatr. Gastroenterol. Nutr. 5, 780-785 (1986).
7. Blackberg, L. and Hernell, O. In Nutrition of the Low Birthweight Infant. pp 83-41 (Salle, B.L. and Swyer, P.R. eds.) Vevey/Raven Press, Ltd, New York 1993.
8. Boatella, J., Rafecas, M., Codony, R., Gilbert, A., Rivero, M. Tormo, R., Infanta, D. and Sanchez-Valverde, F. J. Pediatr. Gastroenterol. Nutr. 16, 432-434 (1993).
9. Boersma, E. R., Offringa, P. J., Muskiet, F. A. J., Chase, M. W. and Simmons, I. J. Am. J. Clin. Nutr. 53, 1197-1204 (1991).
10. Borschel, M. W., Elkin, R. G., Kirksey, A., Story, J. A., Galal, O., Harrison, G. G. and Jerome, N.W. Am. J. Clin. Nutr. 44, 330-335 (1986).
11. Bouhours, J-F., and Bouhours, D. Biochem. Biophys. Res. Commun. 88, 1217-1222 (1979).
12. Bouhours, J-F., and Bouhours, D. Lipids 16, 726-731 (1981).
13. Bracco, U., Hidalgo, J. and Bohren, H. J. Dairy Sci. 55, 165-172 (1972).
14. Breckenridge, W. C. and Kuksis, A. J. Lipid Res. 8, 473-478 (1967).
15. Breckenridge, W. C., Marai, L. and Kuksis, A. Can. J. Biochem. 47, 761-769 (1969).
16. Cant, A., Shay, J. and Horrobin, D. F. J. Nutr. Sci. Vitaminol. 37, 573-579 (1991).
17. Chen, Z-Y., Pelletier, G., Hollywood, R. and Ratnayake, W. B. N. Lipids. 30, 15-21 (1995).
18. Chin, S. F., Liu, W., Storkson, J. M., Ha, Y. L. and Pariza, M. W. J. Food Comp. Anal. 5, 185-197 (1992).
19. Clark, R. M. and Roche, M. E. J. Pediatr. Gastroenterol. Nutr. 10, 271-272 (1990).
20. Crawford, M. A. Am. J. Clin. Nutr. 55 (Suppl), 7038-7105 (1993).
21. Currie, G. J. and Kallio, H. Lipids 28, 217-222 (1993).
22. Decsi, T. and Koletzko, B. Acta Paediatr. Suppl. 395, 31-37 (1994).
23. Decsi, T. and Koletzko, B. Ann. Nutr. Metab. 39, 36-41 (1995).
24. Dotson, K. D., Jerrel, J. P., Picciano, M. F. and Perkins, E. G. Lipids. 933-939 (1992).
25. Fogerty, A. C., Ford, G. L. and Svorhos, D. Nutr. Rep. Int. 38, 937-944 (1988).
26. Gibson, R. A. and Kneebone, G. M. Am. J. Clin. Nutr. 34, 252-257 (1981).
27. Grimmonprez, L. and Montreuil, J. Biochimie. 59, 899-908 (1977).
28. Guesnet, P., Antoine, J-M., Rochette de Lempdes, J-B., Galent, A. and Durand, G. Eur. J. Clin. Nutr. 47, 700-710 (1993).
29. Ha, Y. L., Grimm, R. K. and Wong, W. W. and Garza, C. Pediatr. Res. 25, 63-68 (1989).
30. Hachey, D. L., Silber, G. H., Wong, W. W. and Garza, C. Pediatr. Res. 25, 63-68 (1989).
31. Hachey, D. L., Thomas, M. R., Emken, E. A., Garza, C., Brown-Booth, L., Adlof, R. O. and Klein, P. D. J. Lipid Res. 28, 1185-1192 (1987).
32. Hallgren, B., Niklasson, A., Stallberg, G., Thorin, H. Acta Chem. Scand. B28, 1029-1034 (1978).
33. Hamosh, M. and Bitman, J. Lipids. 27, 848-857 (1992).
34. Hamosh, M. Sem. Perinatol. 18, 485-494 (1994).
35. Hamosh, M. In Physiology of the Gastrointestinal Tract, Third Edition. Ch 32, pp 1239-1253, (Johnson, L.A. ed.) Raven Press, NY 1994.
36. Hardy, S. C. and Kleinman, R. E. J. Pediatr. 125, 569-77 (1994).
37. Haug, M. and Harzer, G. J. Pediatr. Gastroenterol. Nutr. 3, 816-817 (1984).
38. Harzer, G., Haug, M., Dieterich, I. and Gentner, P. Am. J. Clin. Nutr. 37, 612-621 (1983).
39. Henderson, R. A., Jensen, R. G., Lammi-Keefe, C. J., Ferris, A. M., Dardick, K. R. Lipids. 27, 863-869 (1992).
40. Holman, R. T., Johnson, S. B. and Ogburn, P. L. Proc. Natl. Acad. Sci. 88, 4835-4839 (1991).
41. Hundrieser, K. E. and Clark, R. M. J. Dairy Sci. 71, 61-67 (1988).
42. Innis, S. M. In Nutritional Needs of the Preterm Infant. pp 65-86 (Tsang, R.C., Lucas, A., Zlotkin, S., eds.), Williams and Williams, Baltimore 1993.
43. Innis, S. M. and Kuhnlein, H. V. Early Hum. Dev. 18, 185-189 (1988).
44. Innis, S. M., Dyer, R. and Nelson, C. M. Lipids. 29, 541-545 (1994).
45. Jackson, M. B., Lammi-Keefe, C. J., Jensen, R. G., Couch, S. C. and Ferris, A. M. Am. J. Clin. Nutr. 60, 353-361 (1993).
46. Jensen, R. G. The Lipids of Human Milk. pp 7-42. CRC Press, Boca Raton, FL 1989.
47. Jensen, R. G., Ferris, A. M. and Jensen, R. G. Ann. Rev. Nutr. 12, 417-441 (1992).
48. Jensen, R. G., Blanc, B. and Patton, S. In The Handbook of Milk Composition. (Jensen, R.G., ed.) Ch 2B, Academic Press 1995.
49. Jensen, R. G., Henderson, R. A., Ferris, A. M. and Lammi-Keefe, C. J. FASEB J. 4, A914 (1990).
50. Jensen, R. G., de Jong, F. A., Lambert-Davis, L. G. and Hamosh, . Lipids. 29, 433-435 (1994).
51. Jensen, R. G., Del Savio, G. C., Ferris, A. M., Lammi-Keefe, C. J. and Stewart, C. FASEB J. 2, A653 (1988).
52. Jensen, R. G., Ferris, A. M., Lammi-Keefe, C. J., Stewart, C. A. and Del Savio, G. C. J. Pediatr. Gastroenterol. Nutr. 10, 148-150 (1990).
53. Jensen, R. G., Bitman, J., Carlson, S. E., Couch, S. C., Hamosh M. and Newburg, D. S. In The Handbook of Milk Composition. Ch 6A (Jensen, R.G., ed.) Academic Press, San Diego 1995.
54. Jensen, R. G., Lammi-Keefe, C. J., Ferris, A. M., Couch, S. C. Capacchione, C. M., Ahn, H. S. and Murtaugh, M. J. Pediatr. Gastroenterol. Nutr. 20, 91-94 (1995).
55. Kallio, M. T. J., Siims, M. A., Perheentupa, J., Salmenpera, L. and Miettinen. T.A. Am. J. Clin. Nutr. 50, 782-785 (1989).
56. Kallio, H. and Rua, P. J. Am. Oil Chem. Soc. 71, 985-992 (1994).
57. Keenan, T. W. and Patton, S. In The Handbook of Milk Composition. Ch 2A (Jensen, R.G., ed.) Academic Press, San Diego 1995.
58. Kneebone, G. M., Kneebone, R. and Gibson, R. A. Am. J. Clin. Nutr. 41, 765-769 (1985).
59. Koldovsky, O. and Strbak, V. The Handbook of Milk Composition. Ch 5D (Jensen, R.G., ed.) Academic Press, San Diego 1995.
60. Koletzko, B. Acta Paediatr. 61, 302-306 (1992).
61. Koletzko, B., Mrotzek, M. and Bremer, H. J. Am. J. Clin. Nutr. 47, 954-959 (1988).
62. Koletzko, B., Mrotzek, M. and Bremer, H. J. Z. Ernaharungswiss-Eur. J. Nutr. 30, 289-297 (1991).
63. Koletzko, B., Thiel, I. and Springer, S. Eur. J. Clin. Nutr. 46, Suppl. 4, S45-S55 (1992).
64. Kolsto-Otnaess, A. B. In Protein and Non-protein Nitrogen in Human Milk. pp 211-220 (Atkinson, S.A., Lonnerdal, B., ed.) CRC Press, Boca Raton 1989.
65. Kuksis, A. and Breckenridge, W. C. Dairy Lipids and Lipid Metabolism. pp 28-98 Raven Press, NY 1968.
66. Kuksis, A., Marai, L., Myher, J. J., Cerbulis, J. and Farrell, H. M. Jr. Lipids. 21, 183-190 (1986).
67. Laegrid, A., Otnaess, A-BK, and Fugelsang, J. Pediatr. Res. 20, 416-420 (1986).
68. Lammi-Keefe, C. J. In The Handbook of Milk Composition. Ch 8D (Jensen, R.G., ed.) Academic Press, San Diego 1995.
69. Lepage, G. and Roy, C. C. J. Lipid Res. 25, 1391-1396 (1984).
70. Lucas, A., Davies, P. S. W. and Phil, M. In Breastfeeding, Nutrition, Infection, and Infant Growth in Developed and Emerging Countries. pp 161-174 (Atkinson, S. A., Hanson, L. A., Chandra, R. K., ed.) Arts Biomed. St. Johns, Newfoundland, Canada 1990.
71. Luukkainen, P., Salo, M. K. and Nikkari, T. J. Pediatr. Gastroenterol. Nutr. 18, 355-360 (1994).
72. Martin, J-C., Bougnoux, P., Antoine, J-M., Lanson, M. and Couet, C. Lipids. 28, 637-643 (1993).
73. Martin, J-C., Bougnoux, P., Fignou, A., Theret, V., Antoine, J-C., Lamisse, F. and Couet, C. Am. J. Clin. Nutr. 58, 653-659 (1993).
74. Martin, J-C., Niyongabo, T., Moreau, L., Antoione, J-C., Lanson, M., Berger, C., Lamisse, F., Bougnoux, P. and Couet, C. Am. J. Clin. Nutr. 54, 829-835 (1991).
75. Michaelsen, K. F., Skafte, L., Badsberg, J. H. and Jorgenson, M. J. Pediatr. Gastroenterol. Nutr. 11, 229-239 (1990).
76. Muskiet, F. A. J., Hutter, N. H., Martini, I. A., Jonkis, J. H. P., Offringa, P. J. and Boersma, E. R. Hum. Nutr. Clin. Nutr. 41C, 149-159 (1987).
77. Muskiet, F. A. J., Offringa, P. J. and Boersma, E. R. In Holistic Approach to Perinatal Care and Prevention of Handicap. pp 294-305 (Boersma, E. R., Hulves, H. H., Poortman, H. J. C. eds.), Erven B. vanderkemp Publishers, Groningen, the Netherlands 1988.
78. Neville, M. C. In The Handbook of Milk Composition. Ch 2C (Jensen, R. G., ed.) Academic Press, San Diego 1995.
79. Neville, M. C. In The Handbook of Milk Composition. Ch 3B (Jensen, R. G., ed.) Academic Press, San Diego 1995.
80. Newburg, D. S., and Chaturvedi, P. Lipids. 27, 923-927 (1992).
81. Newburg, D. S., Ashkenuzl, S. and Cleary, T. G. J. Infect. Dis. 166, 832-836 (1992).
82. Prentice, A. In The Handbook of Milk Composition. Ch 3D (Jensen, R. G., ed.) Academic Press, San Diego 1995.
83. Prentice, A. M., Landing, M. A. J., Drury, P. J., Dewit, O. and Crawford, M. A. J. Pediatr. Gastroenterol. Nutr. 8, 486-490 (1989).
84. Polberger, S. and Lonnerdal, B. J. Pdiatr. Gastroenterol. Nutr. 17, 283-290 (1993).
85. Putnam, J. C., Carlson, S. E., DeVoe, P. W. and Barness, L. W. Am. J. Clin. Nutr. 41, 619-623 (1982).
86. Reiser, R., O'Brien, B. C., Henderson, G. R. and Moore, G. R. Nutr. Rpts. Intl. 19, 835-849 (1979).
87. Sanders, T. A. B., and Reddy, S. J. Pediatr. 120, S71-77 (1992).
88. Silber, G. H., Hachey, D. L., Schanler, R. J. and Garza, C. Am. J. Clin. Nutr. 47, 810-814 (1988).
89. Spear, M. L., Hamosh, M., Bitman, J., Spear, Mary L. and Wood, D. L. Am. J. Clin. Nutr. 56, 65-70 (1992).
90. Specker, B. L., Wey, H. E. and Miller, D. J. Pediatr. Gastroenterol. Nutr. 6, 764-768 (1987).
91. Sukhijja, P. S., and Palmquist, D. L. J. Agric. Food Chem. 16, 1202-1206 (1988).
92. Takamizawa, K., Iwamori, M., Mutai, M. and Nagai, Y. Biochim. Biophys. Acta. 879, 73-77 (1986).
93. Thompson, B. S. and Smith, S. Pediatr. Res. 19, 139-143 (1985).
94. Tomarelli, R. M. In Dietary Fat Requirements in Health and Development. Ch 1 (Beare-Rodgers, J., ed.) American Oil Chemists' Society, Champaign, Il 1988.
95. van Beusekom, C. M., Martini, I. A., Rutgers, H. K., Boersma, E. R. and Muskiet, F. A. J. Am. J. Clin. Nutr. 52, 326-334 (1990).
96. van der Steege, G., Muskiet, F. A. J. and Martini, I. J. Chromatogr. 415, 1-11 (1987).
97. van der Westhuyzen, N. van der Chetty, and Atkinson, P. A. Eur. J. Clin. Nutr. 149, 126-129 (1988).
98. Verkade, H. J., Hoving, E. B., Muskiet, F. A. J., Martini, I. A., Jansen, G., Okken, A., Vonk, R. J. and Bijleved, C. M. A. Am. J. Clin. Nutr. 53, 643-651 (1991).
99. Volmer, M., Merborg, G., Muskiet, F. A. J., Martini, I. A., Hutter, N. H. and Boersma, E. R. J. Chromatogr. 434, 385-394 (1988).
100. Winter, C. H., Hoving, E. B. and Muskiet, F. A. J. J. Chromatogr. 616, 9-24 (1993).
101. Wolff, R. L. J. Am. Oil Chem. Soc. 72, 259-272 (1995).
102. Wong, W. W., Hachey, D. L., Insull, W., Opeekon, A. R. and Klein, P.D. J. Lipid Res. 34, 1403-1411 (1993).
103. Yonekubo, K. A., Arima, H. and Yamamoto, Y. J. Child Hlth. 3, 349-352 (1987).
104. Zeisel, S. H., Char, D. and Sheard, N. F. J. Nutr. 116, 50-58 (1986).