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Volumn 136, Issue 1-2, 1996, Pages 141-146

Water mobility in amorphous lactose below and close to the glass transition temperature

Author keywords

Absorption; Amorphous; Diffusion; Glass; Gravimetric studies; Isothermal microcalorimetry; Lactose; Stability; Water

Indexed keywords

LACTOSE;

EID: 0030012475     PISSN: 03785173     EISSN: None     Source Type: Journal    
DOI: 10.1016/0378-5173(96)04503-6     Document Type: Article
Times cited : (86)

References (7)
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    • (1994) Int. J. Pharm. , vol.105 , pp. 125-135
    • Briggner, L.-E.1    Buckton, G.2    Bystrom, K.3    Darcy, P.4
  • 2
    • 0029127031 scopus 로고
    • The use of gravimetric studies to assess the degree of crystallinity of predominantly crystalline powders
    • Buckton, G. and Darcy, P., The use of gravimetric studies to assess the degree of crystallinity of predominantly crystalline powders. Int. J. Pharm., 123 (1995a) 265-271.
    • (1995) Int. J. Pharm. , vol.123 , pp. 265-271
    • Buckton, G.1    Darcy, P.2
  • 3
    • 0029015350 scopus 로고
    • The influence of additives on the recrystallisation of amorphous spray dried lactose
    • Buckton, G. and Darcy, P., The influence of additives on the recrystallisation of amorphous spray dried lactose. Int. J. Pharm., 121 (1995b) 81-87.
    • (1995) Int. J. Pharm. , vol.121 , pp. 81-87
    • Buckton, G.1    Darcy, P.2
  • 4
    • 0028918269 scopus 로고
    • The use of isothermal microcalorimetry in the study of small degrees of amorphous content of powders
    • Buckton, G., Darcy, P. and MacKellar, A.J., The use of isothermal microcalorimetry in the study of small degrees of amorphous content of powders. Int. J. Pharm., 117 (1995) 253-256.
    • (1995) Int. J. Pharm. , vol.117 , pp. 253-256
    • Buckton, G.1    Darcy, P.2    MacKellar, A.J.3
  • 5
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    • Molecular mobility of amorphous pharmaceutical solids below their glass transition temperatures
    • Hancock, B.C., Shamblin, S.L. and Zografi, G., Molecular mobility of amorphous pharmaceutical solids below their glass transition temperatures. Pharm. Res., 12 (1995) 799-805.
    • (1995) Pharm. Res. , vol.12 , pp. 799-805
    • Hancock, B.C.1    Shamblin, S.L.2    Zografi, G.3
  • 6
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    • Diffusion in maltose-water mixtures at temperatures close to the glass transition
    • Parker, R. and Ring, S.G., Diffusion in maltose-water mixtures at temperatures close to the glass transition. Carbohydrate Res., 273 (1995) 147-155.
    • (1995) Carbohydrate Res. , vol.273 , pp. 147-155
    • Parker, R.1    Ring, S.G.2
  • 7
    • 0027526185 scopus 로고
    • Melting and glass transitions of low molecular weight carbohydrates
    • Roos, Y., Melting and glass transitions of low molecular weight carbohydrates. Carbohydrate Res., 238 (1993) 39-48.
    • (1993) Carbohydrate Res. , vol.238 , pp. 39-48
    • Roos, Y.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.