Determination of plasticisers in food by gas chromatography-mass spectrometry with ion-trap mass detection

Journal of Chromatography A

Volumn 737, Issue 2, 1996, Pages 338-342

  Lau, Oi Wah ^a   Wong, Siu Kay ^a  

^a CHINESE UNIVERSITY OF HONG KONG   (Hong Kong)

Author keywords

food analysis; ion trap mass spectrometry; plasticiers

Indexed keywords

PLASTICIZER;

ARTICLE; FOOD ANALYSIS; FOOD CONTROL; GAS CHROMATOGRAPHY; MASS SPECTROMETRY; PRIORITY JOURNAL; TECHNIQUE;

EID: 0030009068     PISSN: 00219673     EISSN: None     Source Type: Journal    
DOI: 10.1016/0021-9673(96)00016-7     Document Type: Article

References (8)

1. The Plasticisers Report, Chem. Ind., 21 (1987) 633.
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3. Carcinogenesis Bioassay of DEHA (CAS No. 103-23-1) in F334 Rats and B6C3FI Mice (Feed Study), National Toxicology Program, Technical Report Series No. 212, NIH Publ. No. 81-1768, Research Triangle Park, NC, 1980.
4. J.R. Startin, J. Gilbert, L. Castle and A.J. Mercer, Food Addit. Contam., 5 (1988) 9.
5. L. Castle, A.J. Mercer, J.R. Startin and J. Gilbert, Food Addit. Contam., 4 (1987) 399.
6. S. Borman, Anal. Chem., 55 (1983) 726A.
7. G.C. Stafford, P.E. Kelly and D.C. Bradford, Am. Lab., June (1983) 51.
8. R.E. March, Int. J. Mass Spectrom. Ion Proc., 118/119 (1992) 71.