Active oxygen metabolism in the senescence of pea leaves: Ascorbate and glutathione contents in different cell compartments

Biochemical Society Transactions

Volumn 24, Issue 2, 1996, Pages

  Jimenez, A ^a,b   Hernandez J A ^a,b   Pastori, G M ^a,b   Del Rio, L A ^a,b   Sevilla, F ^a,b  

^a RESEARCH GROUP ON QUALITY   (Spain)

^b CSIC   (Spain)

Author keywords

[No Author keywords available]

Indexed keywords

ANTIOXIDANT; ASCORBIC ACID; CHLOROPHYLL; GLUTATHIONE; OXYGEN RADICAL;

CONFERENCE PAPER; CONTROLLED STUDY; LIPID PEROXIDATION; NONHUMAN; PEROXISOME; PHYTOCHEMISTRY; PRIORITY JOURNAL; SENESCENCE;

PISUM SATIVUM;

EID: 0030006431     PISSN: 03005127     EISSN: None     Source Type: Journal    
DOI: 10.1042/bst024198s     Document Type: Conference Paper

References (10)

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3. Hernández, J.A., Olmos, E., Corpas, F.J., Sevilla, F. & del Río, L.A. (1995) Plant Sci. 105, 151-167.
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5. Hossain, M. A. & Asada, K. (1984) Plant & Cell Physiol. 25(7),1285-1295.
6. Castillo, F. J. & Greppin, H. (1988) Env. and Exp. Botany 28, 231-238.
7. Farber, Ch. M., Kanengiser, S., Stahl, R., Liebes, L. & Silber, R. (1983) Anal. Biochem 134, 355-360.
8. Mittler, R & Zilinskas, B (1993) Anal Biochem 212, 540-546.
9. Buege, J.A. & Aust, S.D. (1978) Methods Enzymol. 52, 302-310.
10. Mittler, R & Zilinskas, B (1994) Plant J. 5, 397-405.