Effect of carnitine supplementation on tissue lipid levels and ultrastructural changes in rats fed a diet containing gahwa (Arabian coffee) and cholesterol

Medical Science Research

Volumn 24, Issue 9, 1996, Pages 607-612

  Al Kanhal, M A ^a  

^a KING SAUD UNIVERSITY   (Saudi Arabia)

Author keywords

Arabian coffee (gahwa); Carnitine supplementation; Fatty livers; Tissue carnitines; Total cholesterol; Triglycerides

Indexed keywords

ACYLCARNITINE; CARNITINE; CHOLESTEROL; LIPID; TRIACYLGLYCEROL;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ARTICLE; CHOLESTEROL BLOOD LEVEL; CHOLESTEROL DIET; COFFEE; CONTROLLED STUDY; DIET SUPPLEMENTATION; DRUG EFFICACY; FATTY LIVER; HYPERCHOLESTEROLEMIA; LIVER LEVEL; MALE; NONHUMAN; ORAL DRUG ADMINISTRATION; RAT; TISSUE LEVEL; TRIACYLGLYCEROL BLOOD LEVEL; ULTRASTRUCTURE;

ANIMALIA; COFFEA ARABICA;

EID: 0030001564     PISSN: 02698951     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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