Determination of carboxylic acids and inorganic anions in wines by ion-exchange chromatography

Journal of Chromatography A

Volumn 736, Issue 1-2, 1996, Pages 351-357

  Mongay, Carlos ^a   Pastor, Agustin ^a   Olmos, Carmen ^a  

^a UNIVERSITY OF VALENCIA   (Spain)

Author keywords

carboxylic acids; food analysis; inorganic anions; wine

Indexed keywords

ACETIC ACID; CITRIC ACID; LACTIC ACID; MALIC ACID; SUCCINIC ACID; TARTARIC ACID;

ARTICLE; CONDUCTOMETRY; FOOD ANALYSIS; ION EXCHANGE CHROMATOGRAPHY; PRIORITY JOURNAL; TECHNIQUE; WINE;

EID: 0029992445     PISSN: 00219673     EISSN: None     Source Type: Journal    
DOI: 10.1016/0021-9673(95)01367-9     Document Type: Article

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