메뉴 건너뛰기




Volumn 29, Issue 2-3, 1996, Pages 193-199

Aflatoxin-producing strains of Aspergillus flavus in the mould flora of the different greenhouse substrates for the cultivation of cucumber (Cucumis sativus, L.)

Author keywords

A. flavus; Aflatoxins; Cucumber; Cucumis sativus; Greenhouse cultivation; Moulds

Indexed keywords

AFLATOXIN; WATER;

EID: 0029991615     PISSN: 01681605     EISSN: None     Source Type: Journal    
DOI: 10.1016/0168-1605(95)00028-3     Document Type: Article
Times cited : (3)

References (15)
  • 2
    • 4243989603 scopus 로고
    • Contribución al estudio del género aspergillus. Tesina de licenciatura
    • Alarca Salat, L. (1980) Contribución al estudio del género Aspergillus. Tesina de licenciatura. Fac. Farmacia, Univ. Barcelona, 1-9, 58-59, 111-127.
    • (1980) Fac. Farmacia, Univ. Barcelona , vol.1-9 , pp. 58-59
    • Alarca Salat, L.1
  • 5
    • 0000845456 scopus 로고
    • Mold flora and aflatoxin-producing strains of Aspergillus flavus in spices and herbs
    • Garrido, D., Jodral, M. and Pozo, R. (1992) Mold Flora and Aflatoxin-producing Strains of Aspergillus flavus in Spices and Herbs. J. Food Prot. 55, 451-452.
    • (1992) J. Food Prot. , vol.55 , pp. 451-452
    • Garrido, D.1    Jodral, M.2    Pozo, R.3
  • 7
    • 0016076581 scopus 로고
    • Aflatoxin producing strains of A. flavus detected by fluorescence of agar medium under ultraviolet light
    • Hara, S., Fenneli, D.L. and Hesseltine, C.W. (1974) Aflatoxin producing strains of A. flavus detected by fluorescence of agar medium under ultraviolet light. Appl. Microbiol. 6, 1118-1123.
    • (1974) Appl. Microbiol. , vol.6 , pp. 1118-1123
    • Hara, S.1    Fenneli, D.L.2    Hesseltine, C.W.3
  • 9
    • 0020505564 scopus 로고
    • An improved medium for the detection of A. flavus and A. parasiticus
    • Pitt, J.T., Hocking, A.D. and Glenn, D.R. (1983) An improved medium for the detection of A. flavus and A. parasiticus. Appl. Bacteriol. 54, 109-114.
    • (1983) Appl. Bacteriol. , vol.54 , pp. 109-114
    • Pitt, J.T.1    Hocking, A.D.2    Glenn, D.R.3
  • 11
    • 0025832050 scopus 로고
    • Mycoflora and toxigenic Aspergillus flavus in Spanish dry-cured ham
    • Rojas F.J., Jodral, M., Gosalvez. F. and Pozo, R. (1991) Mycoflora and toxigenic Aspergillus flavus in Spanish dry-cured ham. Int. J. Food Microbiol. 13, 249-256.
    • (1991) Int. J. Food Microbiol. , vol.13 , pp. 249-256
    • Rojas, F.J.1    Jodral, M.2    Gosalvez, F.3    Pozo, R.4
  • 14
    • 0042790233 scopus 로고
    • Toxins in horticultural food crops
    • Swanson, B.G. (1987) Toxins in horticultural food crops. Acta Horticult. 207, 49-61.
    • (1987) Acta Horticult. , vol.207 , pp. 49-61
    • Swanson, B.G.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.