Pectin-Supplemented Enterai Diet Reduces the Severity of Methotrexate-Induced Enterocolitis in Rats

Scandinavian Journal of Gastroenterology

Volumn 31, Issue 6, 1996, Pages 558-567

  Mao, Y ^a   Kasravi, B ^a   Nobaek, S ^a   Wang, L Q ^a   Adawi, D ^a   Roos, G ^a   Stenram, U ^a   Molin, G ^a   Bengmark, S ^a   Jeppsson, B ^a,b  

^a LUND UNIVERSITY   (Sweden)

^b LUND UNIVERSITY HOSPITAL   (Sweden)

Author keywords

Bacterial translocation; Elemental diet; Enterocolitis; Methotrexate; Microflora; Pectin

Indexed keywords

METHOTREXATE; PECTIN;

ANIMAL EXPERIMENT; ANIMAL MODEL; ARTICLE; DIET SUPPLEMENTATION; DISEASE SEVERITY; ENTEROCOLITIS; INTESTINE FLORA; INTESTINE MUCOSA PERMEABILITY; MALE; NONHUMAN; PRIORITY JOURNAL; RAT; TREATMENT OUTCOME;

ANIMALS; BACTERIAL TRANSLOCATION; CECUM; DIETARY FIBER; ENDOTOXEMIA; ENTERAL NUTRITION; ENTEROCOLITIS; FOOD, FORMULATED; ILEUM; INTESTINAL ABSORPTION; INTESTINAL MUCOSA; MALE; METHOTREXATE; PECTINS; PEROXIDASE; RATS; RATS, SPRAGUE-DAWLEY;

EID: 0029990633     PISSN: 00365521     EISSN: None     Source Type: Journal    
DOI: 10.3109/00365529609009128     Document Type: Article

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