IgM polymerization inhibits the Golgi-mediated processing of the μ-chain carboxy-terminal glycans

Molecular Immunology

Volumn 33, Issue 1, 1996, Pages 15-24

  Cals, Marie Madeleine ^a   Guenzi, Silvia ^a   Carelli, Stephana ^a   Simmen, Thomas ^a   Sparvoli, Antonella ^a   Sitia, Roberto ^b,c  

^a SAN RAFFAELE HOSPITAL   (Italy)

^b UNIVERSITY OF GENOA   (Italy)

^c San Raffaele Scientific Institute   (Italy)

Author keywords

Glycosylation; IgM; Intracellular transport; Oligomerization; Processing; Reducing agents; Secretion

Indexed keywords

GLYCAN; IMMUNOGLOBULIN M; MANNOSE;

ANIMAL CELL; ARTICLE; GOLGI COMPLEX; IMMUNOBLOTTING; INTRACELLULAR TRANSPORT; MOUSE; NONHUMAN; PRIORITY JOURNAL; PROTEIN GLYCOSYLATION; PROTEIN POLYMERIZATION;

ANIMALIA; MURINAE;

EID: 0029986845     PISSN: 01615890     EISSN: None     Source Type: Journal    
DOI: 10.1016/0161-5890(95)00132-8     Document Type: Article

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