Analysis of metabolic pathways by the growth of cells in the presence of organic solvents

Proceedings of the National Academy of Sciences of the United States of America

Volumn 93, Issue 8, 1996, Pages 3373-3376

  Spinnler, Henry E ^a   Ginies, Christian ^a   Khan, Jeffrey A ^b   Vulfson, Evgeny N ^b  

^a CEMAGREF   (France)

^b INSTITUTE OF FOOD RESEARCH   (United Kingdom)

Author keywords

flavour lactone; hydrophobic intermediates; metabolic pathways; organic solvents; yeast

Indexed keywords

DECANE; HYDROXYACID; LACTONE DERIVATIVE; ORGANIC SOLVENT; RICINOLEIC ACID;

ARTICLE; CELL FREE SYSTEM; CELL GROWTH; CHEMICAL REACTION; FATTY ACID OXIDATION; METABOLISM; NONHUMAN; PRIORITY JOURNAL; THERMODYNAMICS; YEAST;

EID: 0029983161     PISSN: 00278424     EISSN: None     Source Type: Journal    
DOI: 10.1073/pnas.93.8.3373     Document Type: Article

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