Zeta potentials of human salivary micelle-like particles

Colloids and Surfaces B: Biointerfaces

Volumn 6, Issue 1, 1996, Pages 51-56

  Rykke, Morten ^a   Young, Alix ^a   Smistad, Gro ^a   Rölla, Gunnar ^a   Karlsen, Jan ^a  

^a UNIVERSITY OF OSLO   (Norway)

Author keywords

dental enamel; micelles; parotid saliva; protein adsorption; zeta potentials

Indexed keywords

ADSORPTION; ARTICLE; ELECTRIC POTENTIAL; HUMAN; HUMAN TISSUE; ISOELECTRIC POINT; MICELLE; PH; PRIORITY JOURNAL; SALIVA;

EID: 0029978998     PISSN: 09277765     EISSN: None     Source Type: Journal    
DOI: 10.1016/0927-7765(95)01239-7     Document Type: Article

References (30)

1. M. Rykke, G. Smistad, G. Rölla and J. Karlsen, Colloids Surfaces B: Biointerfaces, 4 (1995) 33.
2. T. Lie, Scand. J. Dent. Res., 85 (1977) 217.
3. H.J. Busscher, H.M.W. Uyen, I. Stokroos and W.L. Jongebloed, Arch. Oral Biol., 34 (1989) 803.
4. P.O. Glantz, Odontol. Revy, 21 (1970) 119.
5. R.J. Gibbons and D.I. Hay, in L. Switalski, M. Höök and E. Beachey (Eds.), Molecular Mechanisms of Microbial Adhesion, Springer-Verlag, New York, 1989, pp. 143-163.
6. W.H. Douglas, E.S. Reeh, N. Ramasubbu, P.A. Raj, K.K. Bhandary and M.J. Levine, Biochem. Biophys. Res. Commun., 180 (1991) 91.
7. D.H. Schlesinger and D.I. Hay, J. Biol. Chem., 252 (1977) 1689.
8. C. Holt, Adv. Prot. Chem., 43 (1992) 63.
9. D.G. Dalgleish, in P.F. Fox (Ed.), Advanced Dairy Chemistry, Elsevier Applied Science, London, 1992, pp. 579-619.
10. T. Oja, S. Bott and S. Sugrue, Doppler Electrophoretic Light Scattering Analysis using the Coulter® DELSA 444, Coulter World Headquarters Scientific Instruments Division, Coulter Electronics, Hialeah, Fl, 1990, pp. 1-11.
11. P. Smejtek and S.R. Wang, Biophys. J., 58 (1990) 1285.
12. T.S. Stegmann, S. Nir and J. Wilschut, Biochemistry, 28 (1989) 1698.
13. I. Heertje, J. Visser and P. Smits, Food Microstruct., 4 (1985) 267.
14. P.D. Wilkes and S.A. Leach, J. Dent., 7 (1979) 213.
15. M.J. Gorbunoff, Anal. Biochem., 136 (1984) 433.
16. G. Rölla, J.E. Ciardi and W.H. Bowen, in R.M. Frank and S.A. Leach (Eds.), Surface and Colloid Phenomena in the Oral Cavity: Methodological Aspect, IRL Press, London, 1982, pp. 203-210.
17. M. Rykke and G. Rölla, Scand. J. Dent. Res., 98 (1990) 486.
18. M. Rykke and G. Rölla, Scand. J. Dent. Res., 98 (1990) 211.
19. D.G. Schmidt and J.K. Poll, Neth. Milk Dairy J., 40 (1986) 269.
20. R. Jenness and J. Koops, Neth. Milk Dairy, J., 16 (1962) 153.
21. G. Rölla and M. Rykke, Colloids Surfaces B: Biointerfaces, 3 (1994) 177.
22. H.S. Rollema, in P.F. Fox (Ed.), Advanced Dairy Chemistry: Proteins, Elsevier Applied Science, London, 1992, pp. 111-140.
23. A.L. Lehninger, in A.L. Lehninger (Ed.), Biochemistry, Worth Publishers, New York, 1981, pp. 157-182.
24. D.I. Hay, E.R. Carlson, S.K. Schluckebier, E.C. Moreno and D.H. Schlesinger, Calcif. Tissue Int., 40 (1987) 126.
25. K.H. Eggen and G. Rölla, Scand. J. Dent. Res., 90 (1982) 182.
26. I. Al-Hashimi and M.J. Levine, Arch. Oral Biol., 34 (1989) 289.
27. J. Arends and W.L. Jongebloed, Swed. Dent. J., 1 (1977) 215.
28. J. Arends, J. Dent., 7 (1979) 246.
29. G. Bernardi and T. Kawasaki, Biochim. Biophys. Acta, 160 (1968) 301.
30. J. Rundegren, Infect. Immun., 53 (1986) 173.