Identification of proteins of the yeast protein map using genetically manipulated strains and peptide-mass fingerprinting

Yeast

Volumn 12, Issue 15, 1996, Pages 1519-1533

  Sagliocco, Francis ^a   Guillemot, Jean Claude ^b   Monribot, Christelle ^a   Capdevielle, Joel ^b   Perrot, Michel ^a   Ferran, Edgardo ^b   Ferrara, Pascual ^b   Boucherie, Helian ^a  

^a Institut de Biochimie et Genetique Cellulaires   (France)

^b SANOFI   (France)

Author keywords

Mass spectrometry; Protein identification; Saccharomyces; Yeast protein map

Indexed keywords

ARTICLE; CONTROLLED STUDY; MASS SPECTROMETRY; NONHUMAN; PEPTIDE MAPPING; PRIORITY JOURNAL; PROTEIN ANALYSIS; SACCHAROMYCES CEREVISIAE;

ELECTROPHORESIS, GEL, TWO-DIMENSIONAL; ELECTROPHORESIS, POLYACRYLAMIDE GEL; FUNGAL PROTEINS; GENE EXPRESSION REGULATION, FUNGAL; MASS SPECTROMETRY; MUTAGENESIS, INSERTIONAL; PEPTIDE FRAGMENTS; PEPTIDE MAPPING; SACCHAROMYCES CEREVISIAE; TRYPSIN;

SACCHAROMYCES; SACCHAROMYCES CEREVISIAE;

EID: 0029972156     PISSN: 0749503X     EISSN: None     Source Type: Journal    
DOI: 10.1002/(SICI)1097-0061(199612)12:15<1519::AID-YEA47>3.0.CO;2-M     Document Type: Article

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