Nutritional assessment and its application

Journal of Intravenous Nursing

Volumn 19, Issue 6, 1996, Pages 307-314

  Wilson, Jeanne M ^a  

^a Coram Healthcare ^*  (United States)

Author keywords

[No Author keywords available]

Indexed keywords

POLYMER;

CLINICAL PRACTICE; COST CONTROL; HUMAN; MALNUTRITION; NURSE PRACTITIONER; NUTRITIONAL STATUS; PATIENT SELECTION; REVIEW;

HUMANS; MASS SCREENING; MEDICAL HISTORY TAKING; NUTRITION ASSESSMENT; PHYSICAL EXAMINATION; PROTEIN-ENERGY MALNUTRITION;

EID: 0029967882     PISSN: 08965846     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Review

References (12)

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4. Nutrition Screening Initiative. Nutrition Interventions Manual for Professionals Caring for Older Americans. Washington, DC: Nutrition Screening Initiative. 1992:1-51.
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10. Curtas S, Chapman G, Meguid MM. Evaluation of nutritional status. Nurs Clin North Am 1982;24:301-313.
11. Barbul A. Measurements of relevant nutrition data for determining efficacy of nutritional support. In: Fischer J E, ed. Total Parenteral Nutrition. 2nd ed. Boston: Little, Brown, 1991:153-164.
12. Trexler K, Murray J. Adult enteral and parenteral nutrition. In: Brown T R, ed. Handbook of Institutional Pharmacy Practice. 3rd ed. American Society of Health System Pharmacists. Baltimore: Williams and Wilkins, 1992:193-209.