Zinc concentration of navy bean seed as affected by rate and placement of three zinc sources

Journal of Plant Nutrition

Volumn 19, Issue 10-11, 1996, Pages 1413-1422

  Moraghan, J T ^a  

^a NORTH DAKOTA STATE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

PHASEOLUS (ANGIOSPERM); PHASEOLUS VULGARIS;

EID: 0029966201     PISSN: 01904167     EISSN: None     Source Type: Journal    
DOI: 10.1080/01904169609365209     Document Type: Article

References (16)

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3. Hergert, G.W., G.W. Rehm, and R.A. Wiese. 1984. Field evaluations of zinc sources band applied in ammonium polyphosphate suspension. Soil Sci. Soc. Amer. J. 48:1190-1193.
4. Human Nutrition Information Service. 1986. Composition of Foods: Legumes and Legume Products. USDA Agricultural Handbook 8-16. U.S. Government Printing Office, Washington, DC.
5. Lindsay, W.L. and W.A. Norvell. 1978. Development of a DTPA soil test for zinc, iron, manganese, and copper. Soil Sci. Soc. Amer. J. 42:421-428.
6. Moraghan, J.T. 1991. The growth of white lupine on a Calciaquoll. Soil Sci. Soc. Amer. J. 55:1353-1357.
7. Moraghan, J.T. 1994. Accumulation of zinc, phosphorus, and magnesium by navy bean seed. J. Plant Nutr. 17:1111-1125.
8. Olsen, S.R., C.V. Cole, F.S. Watanabe, and L.A. Dean. 1954. Estimation of available phosphorus in soil by extraction with sodium bicarbonate. USDA Circular 939. U.S. Government Printing Office, Washington, DC.
9. Peck, N.H., D.L. Grunes, R.M. Welch, and G.E. MacDonald. 1980. Nutritional quality of vegetable crops as affected by phosphorus and zinc fertilizers. Agron. J. 72:528-534.
10. Pumphrey, F.V., F.E. Koehler, R.R. Allmaras, and S. Roberts. 1963. Method and rate of applying zinc sulfate for corn on zinc-deficient soil in western Nebraska. Agron. J. 55:235-238.
11. Pushpanjali and S. Khokhar. 1995. The composition of Indian foods - Mineral composition and intakes of Indian vegetarian populations. J. Sci. Food Agric. 67:267-276.
12. Rashid, A. and R.L. Fox. 1992. Evaluating internal zinc requirement of grain crops by seed analysis. Agron. J. 84:469-474.
13. Safaya, N.M. 1976. Phosphorus-zinc interaction in relation to absorption rates of phosphorus, zinc, copper, manganese and iron in com. Soil Sci. Soc. Amer. J. 40:719-722.
14. Van Campen, D.R. 1991. Trace elements in human nutrition. pp. 663-701. In: J.J. Mortvedt, F.R. Cox, L.M. Shuman, and R.M. Welch (eds.), Micronutrients in Agriculture. 2nd ed. Soil Science Society of America, Inc., Madison, WI.
15. Welch, R.M. 1993. Zinc concentration and forms in plants for humans and animals. pp. 183-195. In: A.D. Robson (ed.), Zinc in Soils and Plants. Kluwer Academic Publishers, Dordrecht, The Netherlands.
16. Williams, D.E. 1948. A rapid manometric method for the determination of carbonate in soils. Soil Sci. Soc. Amer. Proc. 13:127-129.