Intrinsic and non-milk extrinsic sugars: Does the distinction have analytical or physiological validity?

International Journal of Food Sciences and Nutrition

Volumn 47, Issue 2, 1996, Pages 131-140

  Johnson, I T ^a   Southgate, D A T ^b   Durnin, J V G A ^b  

^a INSTITUTE OF FOOD RESEARCH   (United Kingdom)

^b UNIVERSITY OF GLASGOW   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

SUGAR;

ARTICLE; DIETARY INTAKE; FOOD ANALYSIS; FOOD PACKAGING; INTESTINE ABSORPTION;

EID: 0029965512     PISSN: 09637486     EISSN: None     Source Type: Journal    
DOI: 10.3109/09637489609012574     Document Type: Article

References (43)

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