Roasted soybeans and an estrogenic growth promoter affect growth hormone status and performance of beef steers

Journal of Nutrition

Volumn 126, Issue 11, 1996, Pages 2880-2887

  Rumsey, Theron S ^a,c   Elsasser, Theodore H ^a   Kahl, Stanislaw ^b  

^a AGRICULTURAL RESEARCH SERVICE   (United States)

^b UNIVERSITY OF MARYLAND   (United States)

^c BARC East   (United States)

Author keywords

beef cattle; estrogens; somatotropin; soybeans; thyrotropin releasing hormone

Indexed keywords

ESTROGEN; GROWTH HORMONE; GROWTH HORMONE RELEASING FACTOR; PROTIRELIN;

ANIMAL EXPERIMENT; ARTICLE; CATTLE; DIET SUPPLEMENTATION; ENERGY METABOLISM; ESTROGEN ACTIVITY; FOOD PROCESSING; GROWTH HORMONE BLOOD LEVEL; GROWTH STIMULATION; HORMONAL REGULATION; NONHUMAN; PROTEIN DIET; SOYBEAN;

ANIMALS; BODY WEIGHT; CATTLE; DOSE-RESPONSE RELATIONSHIP, DRUG; DRUG IMPLANTS; ESTROGENS; FATTY ACIDS, NONESTERIFIED; GROWTH HORMONE; GROWTH HORMONE-RELEASING HORMONE; GROWTH SUBSTANCES; HYPOTHALAMO-HYPOPHYSEAL SYSTEM; INSULIN-LIKE GROWTH FACTOR I; MALE; SOYBEANS; THYROTROPIN-RELEASING HORMONE;

ANIMALIA; BOS TAURUS; GLYCINE MAX;

EID: 0029961283     PISSN: 00223166     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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