Effects of dietary sodium substitution with potassium and magnesium in hypertensive Type II diabetics: A randomised blind controlled parallel study

Journal of Human Hypertension

Volumn 10, Issue 8, 1996, Pages 517-521

  Gilleran, G ^a   O'Leary, M ^a   Bartlett, W A ^a   Vinall, H ^a   Jones, A F ^a   Dodson, P M ^a  

^a BIRMINGHAM HEARTLANDS HOSPITAL   (United Kingdom)

Author keywords

Dietary sodium; Magnesium supplement; Potassium substitution; Type II diabetes

Indexed keywords

GLYCOSYLATED HEMOGLOBIN; INSULIN; LIPID; MAGNESIUM; POTASSIUM; POTASSIUM CHLORIDE; SODIUM;

ADULT; AGED; ARTICLE; BODY WEIGHT; CLINICAL ARTICLE; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIASTOLIC BLOOD PRESSURE; FEMALE; HUMAN; HYPERTENSION; INSULIN BLOOD LEVEL; LIPID BLOOD LEVEL; MAGNESIUM EXCRETION; MALE; METABOLIC REGULATION; NON INSULIN DEPENDENT DIABETES MELLITUS; POTASSIUM URINE LEVEL; RANDOMIZED CONTROLLED TRIAL; SALT INTAKE; SINGLE BLIND PROCEDURE; SODIUM RESTRICTION; SODIUM URINE LEVEL; SYSTOLIC BLOOD PRESSURE;

AGED; DIABETES MELLITUS, TYPE 2; DIET, SODIUM-RESTRICTED; DOUBLE-BLIND METHOD; FEMALE; FOOD HABITS; HUMANS; HYPERTENSION; MAGNESIUM; MALE; POTASSIUM, DIETARY; SODIUM, DIETARY;

EID: 0029950482     PISSN: 09509240     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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