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Volumn 96, Issue 5, 1996, Pages 484-489

Enhanced enteral and parenteral nutrition practice and outcomes in an intensive care unit with a hospital-wide performance improvement process

Author keywords

[No Author keywords available]

Indexed keywords

ADULT; AGED; COMMUNITY CARE; EDUCATION PROGRAM; ENTERIC FEEDING; HEALTH CARE QUALITY; HUMAN; INTENSIVE CARE UNIT; MAJOR CLINICAL STUDY; MEDICAL EDUCATION; PARENTERAL NUTRITION; REVIEW;

EID: 0029927725     PISSN: 00028223     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0002-8223(96)00134-4     Document Type: Article
Times cited : (26)

References (15)
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    • Simko MD, Cowell C, Gilbride JA, eds. Gaithersburg, Md: Aspen Publishers
    • Mariano C. Case management and the interdisciplinary health team. In: Simko MD, Cowell C, Gilbride JA, eds. Nutrition Assessment. A Comprehensive Guide for Planning Intervention. 2nd ed. Gaithersburg, Md: Aspen Publishers, 1995:223-236.
    • (1995) Nutrition Assessment. A Comprehensive Guide for Planning Intervention. 2nd Ed. , pp. 223-236
    • Mariano, C.1
  • 4
    • 0028889186 scopus 로고
    • Continuous quality improvement in inpatient clinical nutrition services
    • Flanel DF, Fairchild MM. Continuous quality improvement in inpatient clinical nutrition services. J Am Diet Assoc. 1995; 95:65-75
    • (1995) J Am Diet Assoc , vol.95 , pp. 65-75
    • Flanel, D.F.1    Fairchild, M.M.2
  • 6
    • 0022468319 scopus 로고
    • Guidelines for use of total parenteral nutrition in the hospitalized adult patient
    • American Society for Parenteral and Enterai Nutrition. Guidelines for use of total parenteral nutrition in the hospitalized adult patient. JPEN 1986; 10:441-445.
    • (1986) JPEN , vol.10 , pp. 441-445
  • 7
    • 0023583167 scopus 로고
    • Guidelines for the use of enterai nutrition in the adult patient
    • American Society for Parenteral and Enterai Nutrition. Guidelines for the use of enterai nutrition in the adult patient. JPEN. 1987;11:435-439
    • (1987) JPEN , vol.11 , pp. 435-439
  • 8
    • 0023956215 scopus 로고
    • Standards of nutrition support: Hospitalized patients
    • American Society for Parenteral and Enterai Nutrition. Standards of nutrition support: hospitalized patients. Nutr. Clin Pract. 1988; 3:28-31.
    • (1988) Nutr Clin Pract , vol.3 , pp. 28-31
  • 9
    • 0025411632 scopus 로고
    • Standards of practice: Nutritional support dietitian
    • American Society for Parenteral and Enterai Nutrition. Standards of practice: nutritional support dietitian. Nutr Clin Pract. 1990; 5:74-78.
    • (1990) Nutr Clin Pract , vol.5 , pp. 74-78
  • 10
    • 0026040224 scopus 로고
    • Position of the American Dietetic Association: The role of the registered dietitian in enteral and parenteral nutrition support
    • Position of The American Dietetic Association: the role of the registered dietitian in enteral and parenteral nutrition support. J Am Diet Assoc 1901; 91.1440-1441.
    • (1901) J Am Diet Assoc , vol.91 , pp. 1440-1441
  • 11
    • 0026753139 scopus 로고
    • Guidelines for the care of patients with hemodynamic instability associated with sepsis
    • Society of Critical Care Medicine Guidelines Committee. Guidelines for the care of patients with hemodynamic instability associated with sepsis Crit Care Med 1992; 20:1057-1059.
    • (1992) Crit Care Med , vol.20 , pp. 1057-1059
  • 12
    • 15844399903 scopus 로고
    • Oakbrook Terrace, Ill: Joint Commission on Accreditation of Healthcare Organizations
    • The Joint Commission 1994 Accreditation Manual for Hospitals Oakbrook Terrace, Ill: Joint Commission on Accreditation of Healthcare Organizations; 1993.
    • (1993) The Joint Commission 1994 Accreditation Manual for Hospitals
  • 14
    • 0004669247 scopus 로고
    • Guidelines for the use of parenteral and enterai nutrition in adult and pediatric patients
    • American Society for Parenteral and Enteral Nutrition Board of Directors. Guidelines for the use of parenteral and enterai nutrition in adult and pediatric patients. JPEN 1993; 17(suppl):1SA-52SA.
    • (1993) JPEN , vol.17 , Issue.SUPPL.
  • 15
    • 0027433634 scopus 로고
    • Standards of practice for the nutrition support dietitian, importance and value to practitioners
    • Winkler MF. Standards of practice for the nutrition support dietitian, importance and value to practitioners. J Am Diet Assoc. 1993; 93:1113-1116.
    • (1993) J Am Diet Assoc , vol.93 , pp. 1113-1116
    • Winkler, M.F.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.