-
1
-
-
49749192842
-
The influence of dietary fats on serum-lipid levels in man
-
Ahrens, E. H.; Hirsch, J.; Insull, W.; Tsaltas, T. T.; Blomstrand, R.; Peterson, M. L. The influence of dietary fats on serum-lipid levels in man. Lancet 1:943-953;1957.
-
(1957)
Lancet
, vol.1
, pp. 943-953
-
-
Ahrens, E.H.1
Hirsch, J.2
Insull, W.3
Tsaltas, T.T.4
Blomstrand, R.5
Peterson, M.L.6
-
2
-
-
0026065576
-
Plasma triglyceride and coronary heart disease
-
Austin, M. E. Plasma triglyceride and coronary heart disease. Arterioscler. Thromb. 11:2-14;1991.
-
(1991)
Arterioscler. Thromb.
, vol.11
, pp. 2-14
-
-
Austin, M.E.1
-
3
-
-
0020581519
-
Effects of saturated, monounsaturated, and n-6 polyunsaturated fatty acids on plasma lipids, lipoproteins, and apoproteins in humans
-
Becker, N.; Illingworth, D. R.; Alaupovic, P.; Connor, W. E.; Sundberg, M. S. Effects of saturated, monounsaturated, and n-6 polyunsaturated fatty acids on plasma lipids, lipoproteins, and apoproteins in humans. Am. J. Clin. Nutr. 37:355-360;1983.
-
(1983)
Am. J. Clin. Nutr.
, vol.37
, pp. 355-360
-
-
Becker, N.1
Illingworth, D.R.2
Alaupovic, P.3
Connor, W.E.4
Sundberg, M.S.5
-
4
-
-
0025884548
-
Effects of diets rich in monounsaturated fatty acids on plasma lipoproteins - The Jerusalem nutrition study: High MUFAs vs high PUFAs
-
Berry, E. M.; Eisenberg, S.; Haratz, D.; Friedlander, Y.; Ye-hudit, N.; Kaufmann, N. A.; Stein, Y. Effects of diets rich in monounsaturated fatty acids on plasma lipoproteins - the Jerusalem nutrition study: high MUFAs vs high PUFAs. Am. J. Clin. Nutr. 53:899-907;1991.
-
(1991)
Am. J. Clin. Nutr.
, vol.53
, pp. 899-907
-
-
Berry, E.M.1
Eisenberg, S.2
Haratz, D.3
Friedlander, Y.4
Ye-hudit, N.5
Kaufmann, N.A.6
Stein, Y.7
-
5
-
-
0027378185
-
Different postprandial metabolism of olive oil and soybean oil: A possible mechanism of the high-density lipoprotein conserving effect of olive oil
-
De Bruin, T. W. A.; Brouwer, C. B.; Van Linde-Sibenius, T. M.; Jansen, H.; Erkelens, D. W. Different postprandial metabolism of olive oil and soybean oil: a possible mechanism of the high-density lipoprotein conserving effect of olive oil. Am. J. Clin. Nutr. 58:477-483;1993.
-
(1993)
Am. J. Clin. Nutr.
, vol.58
, pp. 477-483
-
-
De Bruin, T.W.A.1
Brouwer, C.B.2
Van Linde-Sibenius, T.M.3
Jansen, H.4
Erkelens, D.W.5
-
6
-
-
0003851317
-
-
Report of the panel on dietary reference values of the committee on medical aspects of food policy. Report No. 41. London: HMSO
-
Department of Health. Dietary reference values for food energy and nutrients for the United Kingdom. Report of the panel on dietary reference values of the committee on medical aspects of food policy. Report No. 41. London: HMSO; 1991.
-
(1991)
Dietary Reference Values for Food Energy and Nutrients for the United Kingdom
-
-
-
7
-
-
0025298660
-
Reduction of plasma cholesterol levels in normal men on an American Heart Association step I diet with added mono-unsaturated fat
-
Ginsberg, H. N.; Barr, S. L.; Gilbert, A.; Karmally, W.; Deckelbaum, R.; Kaplan, K.; Ramakrishnan, R.; Holleran, S.; Dell, R. B. Reduction of plasma cholesterol levels in normal men on an American Heart Association step I diet with added mono-unsaturated fat. N. Engl. J. Med. 322:574-579;1990.
-
(1990)
N. Engl. J. Med.
, vol.322
, pp. 574-579
-
-
Ginsberg, H.N.1
Barr, S.L.2
Gilbert, A.3
Karmally, W.4
Deckelbaum, R.5
Kaplan, K.6
Ramakrishnan, R.7
Holleran, S.8
Dell, R.B.9
-
8
-
-
0025280487
-
Dietary influences on serum lipids and lipoproteins
-
Grundy, S. M.; Denke, M. A. Dietary influences on serum lipids and lipoproteins. J. Lipid Res. 31:1149-1172;1990.
-
(1990)
J. Lipid Res.
, vol.31
, pp. 1149-1172
-
-
Grundy, S.M.1
Denke, M.A.2
-
9
-
-
0023932197
-
Plasma cholesterol responsiveness to saturated fatty acids
-
Grundy, S. M.; Vega, G. L. Plasma cholesterol responsiveness to saturated fatty acids. Am. J. Clin. Nutr. 47:822-824;1988.
-
(1988)
Am. J. Clin. Nutr.
, vol.47
, pp. 822-824
-
-
Grundy, S.M.1
Vega, G.L.2
-
10
-
-
17344381072
-
Coronary heart disease in seven countries
-
Keys, A. Coronary heart disease in seven countries. Circulation 41:I-1-I-211;1970.
-
(1970)
Circulation
, vol.41
-
-
Keys, A.1
-
11
-
-
0023756992
-
The effect of diet on plasma lipids, lipoproteins, and coronary heart disease
-
Kris-Etherton, P. M.; Krummel, D.; Dreon, D.; Mackey, S.; Borchers, J.; Wood, P. D. The effect of diet on plasma lipids, lipoproteins, and coronary heart disease. J. Am. Diet Assoc. 88:1373-1400;1988.
-
(1988)
J. Am. Diet Assoc.
, vol.88
, pp. 1373-1400
-
-
Kris-Etherton, P.M.1
Krummel, D.2
Dreon, D.3
Mackey, S.4
Borchers, J.5
Wood, P.D.6
-
12
-
-
0026524462
-
Effects of long-term monounsaturated vs polyunsaturated enriched diets on lipoproteins in healthy men and women
-
Mata, P.; Alvarez-Sala, L A.; Rubio, M. I.; Nuno, J.; De Oya, M. Effects of long-term monounsaturated vs polyunsaturated enriched diets on lipoproteins in healthy men and women. Am. J. Clin. Nutr. 55:846-850;1992.
-
(1992)
Am. J. Clin. Nutr.
, vol.55
, pp. 846-850
-
-
Mata, P.1
Alvarez-Sala, L.A.2
Rubio, M.I.3
Nuno, J.4
De Oya, M.5
-
13
-
-
0021868631
-
Comparison of effects of dietary saturated, monounsaturated, and polyunsaturated fatty acids on plasma lipids and lipoproteins in man
-
Mattson, F. H.; Grundy, S. M. Comparison of effects of dietary saturated, monounsaturated, and polyunsaturated fatty acids on plasma lipids and lipoproteins in man. J. Lipid Res. 26:194-202;1985.
-
(1985)
J. Lipid Res.
, vol.26
, pp. 194-202
-
-
Mattson, F.H.1
Grundy, S.M.2
-
15
-
-
0024380713
-
Effect of a diet enriched with monounsaturated or polyunsaturated fatty acids on levels of low-density and high-density lipoprotein cholesterol in healthy women and men
-
Mensink, R. P.; Katan, M. B. Effect of a diet enriched with monounsaturated or polyunsaturated fatty acids on levels of low-density and high-density lipoprotein cholesterol in healthy women and men. N. Engl. J. Med. 321:436-441;1989.
-
(1989)
N. Engl. J. Med.
, vol.321
, pp. 436-441
-
-
Mensink, R.P.1
Katan, M.B.2
-
16
-
-
0003185859
-
Recommendations of the European Atherosclerosis Society prepared by the international task force for prevention of coronary heart disease: Scientific background and new clinical guidelines
-
Recommendations of the European Atherosclerosis Society prepared by the international task force for prevention of coronary heart disease: scientific background and new clinical guidelines. Nutr. Metab. Cardiovasc. Dis. 2:113-156;1992.
-
(1992)
Nutr. Metab. Cardiovasc. Dis.
, vol.2
, pp. 113-156
-
-
-
17
-
-
0001555034
-
Improved reagent for the enzymatic determination of serum cholesterol
-
Siedel, J.; Schlumberger, H.; Klose, S. Improved reagent for the enzymatic determination of serum cholesterol. J. Clin. Chem. Clin. Biochem. 9:838-839;1981.
-
(1981)
J. Clin. Chem. Clin. Biochem.
, vol.9
, pp. 838-839
-
-
Siedel, J.1
Schlumberger, H.2
Klose, S.3
-
18
-
-
0023028605
-
Controlled evaluation of fat intake in the Mediterranean diet: Comparative activities of olive oil and corn oil on plasma lipids and platelets in high-risk patients
-
Sirtori, C. R.; Tremoli, E.; Gatti, E.; Montanari, G.; Sirtori, M.; Colli, S.; Gianfranceschi, G.; Maderna, P.; Dentone, C. Z.; Testolin, G.; Galli, C. Controlled evaluation of fat intake in the Mediterranean diet: comparative activities of olive oil and corn oil on plasma lipids and platelets in high-risk patients. Am. J. Clin. Nutr. 44:635-642;1986.
-
(1986)
Am. J. Clin. Nutr.
, vol.44
, pp. 635-642
-
-
Sirtori, C.R.1
Tremoli, E.2
Gatti, E.3
Montanari, G.4
Sirtori, M.5
Colli, S.6
Gianfranceschi, G.7
Maderna, P.8
Dentone, C.Z.9
Testolin, G.10
Galli, C.11
-
19
-
-
0020425493
-
Influence of polyunsaturated fats on composition of plasma lipoproteins and apolipoproteins
-
Vega, G. L.; Groszeck, E.; Wolf, R.; Grundy, S. M. Influence of polyunsaturated fats on composition of plasma lipoproteins and apolipoproteins. J. Lipid Res. 23:811-822;1982.
-
(1982)
J. Lipid Res.
, vol.23
, pp. 811-822
-
-
Vega, G.L.1
Groszeck, E.2
Wolf, R.3
Grundy, S.M.4
-
20
-
-
0025342878
-
Effect of diets high in butter, corn oil, or high-oleic acid sunflower oil on serum lipids and apolipoproteins in men
-
Wardlaw, G. M.; Snook, J. T. Effect of diets high in butter, corn oil, or high-oleic acid sunflower oil on serum lipids and apolipoproteins in men. Am. J. Clin. Nutr. 51:815-821;1990.
-
(1990)
Am. J. Clin. Nutr.
, vol.51
, pp. 815-821
-
-
Wardlaw, G.M.1
Snook, J.T.2
-
21
-
-
0025781173
-
Serum lipid and apolipoprotein concentrations in healthy men on diets enriched in either canola oil or safflower oil
-
Wardlaw, G. M.; Snook, J. T.; Lin, M. C.; Puangco, M. A.; Kwon, J. S. Serum lipid and apolipoprotein concentrations in healthy men on diets enriched in either canola oil or safflower oil. Am. J. Clin. Nutr. 54:104-110;1991.
-
(1991)
Am. J. Clin. Nutr.
, vol.54
, pp. 104-110
-
-
Wardlaw, G.M.1
Snook, J.T.2
Lin, M.C.3
Puangco, M.A.4
Kwon, J.S.5
|