Peroxidase-mediated bromination of unsaturated fatty acids to form bromohydrins

Archives of Biochemistry and Biophysics

Volumn 327, Issue 2, 1996, Pages 227-233

  Carr, Anitra C ^a   Winterbourn, Christine C ^a   Van Den Berg, Jeroen J M ^b,c  

^a UNIVERSITY OF OTAGO   (New Zealand)

^b CHILDREN S HOSPITAL OAKLAND RESEARCH INSTITUTE   (United States)

^c Nutricia Nederland   (Netherlands)

Author keywords

bromohydrins; eosinophils; fatty acids; hypobromous acid; peroxidase

Indexed keywords

ARACHIDONIC ACID; BROMIDE; BROMINE DERIVATIVE; BROMOHYDRIN DERIVATIVE; HALIDE; HYDROGEN PEROXIDE; HYPOBROMOUS ACID; LINOLEIC ACID; MYELOPEROXIDASE; N BROMOSUCCINIMIDE; OLEIC ACID; PEROXIDASE; POLYUNSATURATED FATTY ACID; UNCLASSIFIED DRUG; UNSATURATED FATTY ACID;

ARTICLE; BROMINATION; GAS CHROMATOGRAPHY; MASS SPECTROMETRY; PRIORITY JOURNAL; REACTION ANALYSIS; THIN LAYER CHROMATOGRAPHY;

EID: 0029914313     PISSN: 00039861     EISSN: None     Source Type: Journal    
DOI: 10.1006/abbi.1996.0114     Document Type: Article

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