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Volumn 295, Issue , 1996, Pages 185-194

Quantitative analysis of wheat starch-water suspensions by pulsed NMR spectroscopy measurements

Author keywords

Hydroxyl accessibility; Pulsed NMR spectroscopy; Starch water interaction; Wheat starch

Indexed keywords

STARCH;

EID: 0029907510     PISSN: 00086215     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0008-6215(96)00220-0     Document Type: Article
Times cited : (19)

References (30)


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.