Remarkable preservation of biomolecules in ancient radish seeds

Proceedings of the Royal Society B: Biological Sciences

Volumn 263, Issue 1370, 1996, Pages 541-547

  O'Donoghue, K ^a   Clapham, A ^a   Evershed, R P ^a   Brown, T A ^a  

^a UNIVERSITY OF MANCHESTER   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

DEOXYRIBONUCLEOSIDE; FATTY ACID; LIPID; NUCLEIC ACID; NUCLEIC ACID BASE; POLYUNSATURATED FATTY ACID; STEROL; TRIACYLGLYCEROL;

AGING; ARCHEOLOGY; ARTICLE; CHEMICAL ANALYSIS; DESICCATION; EGYPT; PLANT SEED; POLYMERASE CHAIN REACTION; PRESERVATION; PRIORITY JOURNAL; STORAGE;

RAPHANUS SATIVUS;

EID: 0029893629     PISSN: 09628452     EISSN: 14712970     Source Type: Journal    
DOI: 10.1098/rspb.1996.0082     Document Type: Article

References (0)