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Volumn 119, Issue 6, 1996, Pages 1019-1023

Analysis of the transition state in the unfolding of hen lysozyme by introduction of Gly-Pro and Pro-Gly sequences at the same site

Author keywords

Gly Pro sequence; Lysozyme; Pro Gly sequence; Stability; Transition state

Indexed keywords

LYSOZYME; MUTANT PROTEIN;

EID: 0029893020     PISSN: 0021924X     EISSN: None     Source Type: Journal    
DOI: 10.1093/oxfordjournals.jbchem.a021342     Document Type: Article
Times cited : (5)

References (10)
  • 1
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    • Thermodynamic and kinetic stabilities of hen-egg lysozyme and its chemically modified derivatives: Analysis of the transition state of the protein unfolding
    • Yamada, H., Ueda, T., and Imoto, T. (1993) Thermodynamic and kinetic stabilities of hen-egg lysozyme and its chemically modified derivatives: Analysis of the transition state of the protein unfolding. J. Biochem. 114, 398-403
    • (1993) J. Biochem. , vol.114 , pp. 398-403
    • Yamada, H.1    Ueda, T.2    Imoto, T.3
  • 3
    • 0029558168 scopus 로고
    • Correlation between the difference in the free energy change and conformational energy in the folded state of hen lysozyme with Gly-Pro and Pro-Gly sequences introduced to the same site
    • Motoshima, H., Ueda, T., Hashimoto, Y., Tsutsumi, M., and Imoto, T. (1995) Correlation between the difference in the free energy change and conformational energy in the folded state of hen lysozyme with Gly-Pro and Pro-Gly sequences introduced to the same site. J. Biochem. 118, 1138-1144
    • (1995) J. Biochem. , vol.118 , pp. 1138-1144
    • Motoshima, H.1    Ueda, T.2    Hashimoto, Y.3    Tsutsumi, M.4    Imoto, T.5
  • 5
    • 0026091723 scopus 로고
    • Effects of proline mutants on the unfolding and refolding of human lysozyme: The slow refolding kinetic phase dose not result from proline cis-trans isomerization
    • Herning, T., Yutani, K., Taniyama, Y., and Kikuchi, M. (1991) Effects of proline mutants on the unfolding and refolding of human lysozyme: The slow refolding kinetic phase dose not result from proline cis-trans isomerization. Biochemistry 30, 9882-9891
    • (1991) Biochemistry , vol.30 , pp. 9882-9891
    • Herning, T.1    Yutani, K.2    Taniyama, Y.3    Kikuchi, M.4
  • 6
    • 0025698613 scopus 로고
    • Transient folding intermediates characterized by protein engineering
    • Matouschek, A., Kellis, J.T., Jr., Serrano, L., Bycroft, M., and Fersht, A.R. (1990) Transient folding intermediates characterized by protein engineering. Nature 346, 440-445
    • (1990) Nature , vol.346 , pp. 440-445
    • Matouschek, A.1    Kellis Jr., J.T.2    Serrano, L.3    Bycroft, M.4    Fersht, A.R.5
  • 7
    • 0000881274 scopus 로고
    • Structure of muramidase (lysozyme). I. The effect of guanidine hydrochloride on muramidase
    • Hamaguchi, K. and Kurono, A. (1963) Structure of muramidase (lysozyme). I. The effect of guanidine hydrochloride on muramidase. J. Biochem. 54, 111-122
    • (1963) J. Biochem. , vol.54 , pp. 111-122
    • Hamaguchi, K.1    Kurono, A.2
  • 8
    • 0026751786 scopus 로고
    • The folding of hen lysozyme involves partially structured intermediates and multiple pathways
    • Radford, S.E., Dobson, C.M., and Evans, P.A. (1992) The folding of hen lysozyme involves partially structured intermediates and multiple pathways. Nature 358, 302-307
    • (1992) Nature , vol.358 , pp. 302-307
    • Radford, S.E.1    Dobson, C.M.2    Evans, P.A.3
  • 9
    • 0021525532 scopus 로고
    • Characterization of the transition state of lysozyme unfolding. I. Effects of protein-solvent interaction on the transition state
    • Segawa, S. and Sugihara, M. (1984) Characterization of the transition state of lysozyme unfolding. I. Effects of protein-solvent interaction on the transition state. Biopolymers 23, 2473-2488
    • (1984) Biopolymers , vol.23 , pp. 2473-2488
    • Segawa, S.1    Sugihara, M.2
  • 10
    • 0021530861 scopus 로고
    • Characterization of the transition state of lysozyme unfolding. II. Effects of the intrachain cross-linking and the inhibitor binding on the transition state
    • Segawa, S. and Sugihara, M. (1984) Characterization of the transition state of lysozyme unfolding. II. Effects of the intrachain cross-linking and the inhibitor binding on the transition state. Biopolymers 23, 2489-2498
    • (1984) Biopolymers , vol.23 , pp. 2489-2498
    • Segawa, S.1    Sugihara, M.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.