Detoxification of cassava by Aspergillus niger B-1

Applied Microbiology and Biotechnology

Volumn 45, Issue 3, 1996, Pages 411-414

  Birk, R ^a   Bravdo, B ^a   Shoseyov, O ^a  

^a HEBREW UNIVERSITY OF JERUSALEM   (Israel)

Author keywords

[No Author keywords available]

Indexed keywords

BETA GLUCOSIDASE; CYANIDE;

ARTICLE; ASPERGILLUS NIGER; CASSAVA; CONTROLLED STUDY; DETOXIFICATION; ENZYME ACTIVITY; ENZYME KINETICS; FERMENTATION; NONHUMAN; NUTRITIONAL VALUE; PH; TEMPERATURE;

EID: 0029888901     PISSN: 01757598     EISSN: None     Source Type: Journal    
DOI: 10.1007/s002530050705     Document Type: Article

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