Weight change in relation to intake of sugar and sweet foods before and after weight reducing gastric surgery

International Journal of Obesity

Volumn 20, Issue 7, 1996, Pages 634-643

  Lindroos, A K ^a   Lissner, L ^a,b   Sjostrom L ^a  

^a SAHLGRENSKA UNIVERSITY HOSPITAL   (Sweden)

^b UNIVERSITY OF GOTHENBURG   (Sweden)

Author keywords

Dietary intake; Gastric bypass; Gastroplasty; Obesity; Obesity surgery; Sugar; Sweet foods; VGB

Indexed keywords

SUGAR;

ADULT; ARTICLE; BODY WEIGHT; CALORIC INTAKE; DIET SUPPLEMENTATION; DIETARY INTAKE; FAT INTAKE; FEMALE; GASTROPLASTY; HUMAN; MAJOR CLINICAL STUDY; MALE; NUTRITION; OBESITY; PATIENT SELECTION; PRIORITY JOURNAL; STOMACH BYPASS; WEIGHT REDUCTION;

ADULT; DIET; DIETARY SUCROSE; ENERGY INTAKE; EXERCISE; FEMALE; FOOD; GASTRIC BYPASS; GASTROPLASTY; HUMANS; MALE; MIDDLE AGED; NUTRITION PHYSIOLOGY; OBESITY; VOMITING; WEIGHT LOSS;

EID: 0029888632     PISSN: 03070565     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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