The effect of cornea proteoglycans on liposome peroxidation

Archives of Biochemistry and Biophysics

Volumn 327, Issue 2, 1996, Pages 209-214

  Albertini, Riccardo ^a   Rindi, Simonetta ^a   Passi, Alberto ^a   Bardoni, Anna ^a   Salvini, Roberta ^a   Pallavicini, Giosue ^a   De Luca, Giancarlo ^a  

^a UNIVERSITY OF PAVIA   (Italy)

Author keywords

glycosaminoglycan; liposome; peroxidation; proteoglycan

Indexed keywords

CHONDROITIN 4 SULFATE; CHONDROITIN SULFATE; DERMATAN SULFATE; FERROUS GLUCONATE; FREE RADICAL; GLYCOSAMINOGLYCAN; HEXOSE; HEXURONIC ACID; IRON; KERATAN SULFATE; LIPOSOME; MALONALDEHYDE; PAPAIN; PHOSPHATIDYLCHOLINE; PROTEOGLYCAN; THIOBARBITURIC ACID REACTIVE SUBSTANCE;

ANIMAL TISSUE; ANTIOXIDANT ACTIVITY; ARTICLE; CATTLE; CONTROLLED STUDY; CORNEA; LIGHT SCATTERING; LIPID PEROXIDATION; NONHUMAN; OXIDATIVE STRESS; PRIORITY JOURNAL;

EID: 0029868632     PISSN: 00039861     EISSN: None     Source Type: Journal    
DOI: 10.1006/abbi.1996.0111     Document Type: Article

References (21)

1. Halliwell, B., and Gutteridge, J. M. C. (1990) in Methods in Enzymology (Packer, L., and Glazer, A. N., Eds.), Vol. 186, pp. 1-88, Academic Press, San Diego.
2. Henrotin, Y., Deby-Dupont, G., Deby, C., Franchimont, P., and Emerit, I. (1992) in Free Radicals and Aging (Emerit, I., and Chance, B., Eds.), pp.308-322, Birkhausen Verlag, Basel.
3. Hardingham, T. E., and Fosang, A. J. (1992) FASEB J. 6, 861-870.
4. Ross, M. A., Long, W. F., and Williamson, F. B. (1992) Biochem. J. 286, 717-720.
5. Balduini, C., De Luca, G., Passi, A., Rindi, S., Salvini, R., and Scott, J. E. (1992) Biochim. Biophys. Acta 1115, 187-191.
6. Axelsson, I., and Heinegard, D. (1975) Biochem. J. 145, 491-500.
7. Cappelletti, R., Del Rosso, M., and Chiarugi, V. P. (1980) Anal. Biochem. 105, 430-435.
8. Scott, J. E. (1989) in Keratan Sulphate: Chemistry, Biology and Chemical Pathology (Greiling, H., and Scott, J. E., Eds.), pp. 122-134, Biochem. Soc., London.
9. Volpi, N. (1993) J. Chromatogr. 622, 13-20.
10. Hope, M. J., Bally, M. B., Webb, G., and Cullis, P. R. (1985) Biochim. Biophys. Acta 812, 55-65.
11. Lichtenberg, D., and Barenholz, Y. (1988) in Methods of Biochemical Analysis (Glick, D., Ed.), Vol. 33, pp. 337-462, Wiley, New York.
12. Viani, P., Cervato, G., Fiorilli, A., and Cestaro, B. (1991) J. Neurochem. 56, 253-258.
13. Esterbauer, H., and Cheeseman, K. H. (1990) in Methods in Enzymology (Packer, L., and Glazer, A. N., Eds.), Vol. 186, pp. 407-420, Academic Press, San Diego.
14. Bird, R. P., Hung, S. S. O., Hadley, M., and Draper, H. H. (1983) Anal. Biochem. 128, 240-244.
15. Mayer, L. D., Hope, M. J., Cullis, P. R., and Janoff, A. S. (1985) Biochim. Biophys. Acta 817, 193-196.
16. Bitter, T., and Muir, H. M. (1962) Anal. Biochem. 4, 330-334.
17. Trevelyan, W. E., and Harrison, J. S. (1952) Biochem. J. 50, 298-303.
18. Smith, P. K., Krohn, R. I., Hermanson, G. T., Mallia, A. K., Gartner, F. H., Provenzano, M. D., Fujimoto, E. K., Goeke, N. M., Olson, B. J., and Klenk, D. C. (1985) Anal. Biochem. 150, 76-85.
19. Ames, B. N. (1966) in Methods in Enzymology (Neufeld, E. N., and Ginsburg, V., Eds.), Vol. 8, pp. 115-118, Academic Press, New York/London.
20. Terao, J., Piskula, M., and Yao, Q. (1994) Arch. Biochem. Biophys. 308, 278-284.
21. Cheng, A., Hogan, J. L., and Caffrey, M. (1993) J. Mol. Biol. 229, 291-294.