Community nutrition and dietetics: A survey of nutrition group members in 1995

Journal of Human Nutrition and Dietetics

Volumn 9, Issue 5, 1996, Pages 339-348

  Adamson, A J ^a,c   Cowburn, G ^b  

^a NEWCASTLE UNIVERSITY   (United Kingdom)

^b Health Education Authority   (United Kingdom)

^c NEWCASTLE UNIVERSITY   (United Kingdom)

Author keywords

Clinical; Community; Dietetic; Nutrition facilitation; Primary care

Indexed keywords

COMMUNITY; CONFERENCE PAPER; DIETETICS; DIETITIAN; FACILITATION; HEALTH PROMOTION; HUMAN; NUTRITION; PRIMARY MEDICAL CARE; QUESTIONNAIRE;

EID: 0029860671     PISSN: 09523871     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1365-277X.1996.00474.x     Document Type: Conference Paper

References (8)

1. Bateman, C. (1986) A History of the British Dietetic Association. The Second Twenty-Five Years 1961-1986. Birmingham, UK: BDA.
2. The British Dietetic Association (1992) Dietitians in the Community: Opportunities for the Future. Birmingham, UK: BDA.
3. Briscoe-Sayer, C. (1990) Dietitians in the community: an emerging profession? MPhil thesis, Bedfordshire, UK: Cranfield Institute of Technology.
4. Community Nutrition Group (1995) Research Evaluation: Conference Proceedings. Birmingham, UK: CNG.
5. Department of Health (1994a), Eat well: An Action Plan from the Nutrition Task Force to Achieve the Health of the Nation Targets on Diet and Nutrition. London: Department of Health.
6. Department of Health (1994b) Nutrition Core Curriculum for Nutrition Education of Health Professionals. London: Department of Health.
7. Department of Health (1992) The Health of the Nation: a Strategy for Health in England. London: HMSO.
8. SPSSx (1986) SPSSx User's Guide, 2nd edn. Chicago, IL.