Sequence and analysis of an aldose (xylose) reductase gene from the xylose-fermenting yeast Pachysolen tannophilus

Yeast

Volumn 12, Issue 13, 1996, Pages 1367-1375

  Bolen, Paul L ^a,b   Hayman, G Thomas ^a,c   Shepherd, Hurley S ^a,d  

^a NATIONAL CENTER FOR AGRICULTURAL UTILIZATION RESEARCH   (United States)

^b INTERNATIONAL FLAVORS AND FRAGRANCES INC   (United States)

^c AURORA SINAI MEDICAL CENTER   (United States)

^d SOUTHERN REGIONAL RESEARCH CENTER   (United States)

Author keywords

Aldehyde reductase; Ethanol; Fermentation; Oxidoreductase; Pentose phosphate pathway; Crystallin

Indexed keywords

ALCOHOL; ALDEHYDE REDUCTASE; OXIDOREDUCTASE; UNCLASSIFIED DRUG; XYLOSE REDUCTASE;

AMINO ACID SEQUENCE; ARTICLE; CONTROLLED STUDY; DNA SEQUENCE; FERMENTATION; GENETIC ANALYSIS; NONHUMAN; PENTOSE PHOSPHATE CYCLE; PRIORITY JOURNAL; YEAST;

PACHYSOLEN TANNOPHILUS;

EID: 0029853042     PISSN: 0749503X     EISSN: None     Source Type: Journal    
DOI: 10.1002/(sici)1097-0061(199610)12:13<1367::aid-yea33>3.0.co;2-#     Document Type: Article

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