Reduced pyruvate decarboxylase and increased glycerol-3-phosphate dehydrogenase [NAD+] levels enhance glycerol production in Saccharomyces cerevisiae

Yeast

Volumn 12, Issue 13, 1996, Pages 1331-1337

  Nevoigt, Elke ^a   Stahl, Ulf ^a  

^a TECHNISCHE UNIVERSITÄT BERLIN   (Germany)

Author keywords

Glycerol production; Glycerol 3 phosphate dehydrogenase; Pyruvate decarboxylase; Saccharomyces cerevisiae

Indexed keywords

ALCOHOL; GLUCOSE; GLYCEROL; GLYCEROL 3 PHOSPHATE DEHYDROGENASE; PYRUVATE DECARBOXYLASE; REDUCED NICOTINAMIDE ADENINE DINUCLEOTIDE;

ARTICLE; CONTROLLED STUDY; FERMENTATION; NONHUMAN; OXIDATION; PRIORITY JOURNAL; SACCHAROMYCES CEREVISIAE;

ADENOSINE TRIPHOSPHATE; CLONING, MOLECULAR; CULTURE MEDIA; ETHANOL; FERMENTATION; GLUCOSE; GLYCEROL; GLYCEROLPHOSPHATE DEHYDROGENASE; MUTAGENESIS, INSERTIONAL; NAD; OXIDATION-REDUCTION; PLASMIDS; PYRUVATE DECARBOXYLASE; SACCHAROMYCES CEREVISIAE; SEQUENCE DELETION; TRANSFORMATION, GENETIC;

SACCHAROMYCES CEREVISIAE;

EID: 0029852388     PISSN: 0749503X     EISSN: None     Source Type: Journal    
DOI: 10.1002/(SICI)1097-0061(199610)12:13<1331::AID-YEA28>3.0.CO;2-0     Document Type: Article

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