Identification and quantitation of source from hemoglobin of blood and blood mixtures by high performance liquid chromatography

Journal of Forensic Sciences

Volumn 41, Issue 5, 1996, Pages 804-811

  Espinoza, Edgard O ^a   Kirms, Mark A ^a   Filipek, Maureen S ^a  

^a US Fish and Wildlife National Forensics Laboratory   (United States)

Author keywords

bloodstains; forensic science; hemoglobin; high performance liquid chromatography; species identification

Indexed keywords

ARTICLE; FORENSIC IDENTIFICATION; HEMOGLOBIN DETERMINATION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; NONHUMAN; PRIORITY JOURNAL; SPECIES DIFFERENCE;

EID: 0029842364     PISSN: 00221198     EISSN: None     Source Type: Journal    
DOI: 10.1520/jfs14002j     Document Type: Article

References (13)

1. Tortora GJ, Anagnostakos NP. Principles of anatomy and physiology. 6th ed. New York: Harper & Row, 1990;547-9.
2. Oshima M, Inoue T, Hara M. Identification of species specific hemoglobin by isoelectric focusing. Forensic Sci Int 1982;2: 277-86.
3. Kutlar F, Kutlar A, Huisman THJ. Separation of normal and abnormal hemoglobin chains by reversed-phase high-performance liquid chromatography. J Chromatogr 1986;357:147-53.
4. Andrasko J, Rosen B. Sensitive identification of hemoglobin in bloodstains from different species by high performance liquid chromatography with combined UV and fluorescence detection. J Forensic Sci 1994;39(6):1018-25.
5. 4 column. J Liquid Chromatogr 1984;7(10):1969-76.
6. Inoue H, Takabe F, Takenaka O, Iswasa M, Maeno Y. Species identification of blood and bloostains by high-performance Liquid chromatography. Int J Leg Med 1990;104:9-12.
7. Inoue H, Takabe F, Iswasa M, Maeno Y. Identification of fetal hemoglobin in blood stains by high performance liquid chromatography. Int J Leg Med 1989;102:437-44.
8. Inoue H, Takabe F, Iswasa M, Maeno Y. Identification of fetal hemoglobin and simultaneous estimation of bloodstain age by high performance liquid chromatography. Int J Leg Med 1991; 104:127-31.
9. Han D, McMillin W, Godber JS. Hemoglobin, myoglobin, and total pigments in beef and chicken muscles: chromatographic determination. J Food Sci 1994;59(4):1279-82.
10. Moje M. HPLC-method for the simultaneous quantification of hemoproteins in porcine muscle. Int Congress Meat Sciences Technology Proc 1993;39:S4P17.
11. Oellingrath IM, Iverson A, Skrede G. Quantitative determination of myoglobin and haemoglobin in beef by HPLC. Meat Sci 1990;28:313-20.
12. Goodman M, Moore WG. Phytogeny of hemoglobin. Syst Zool 1974;32:508-32.
13. World-Wide Web - The European Molecular Biology Laboratory Outstation Hinxton. The European Bioinformatics Institute - The SWISSPROT Protein Sequence Database. http://WWW.EBI. AC.UK/SRS/SRSC.