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Volumn 13, Issue 6, 1996, Pages 623-631

Screening method for the gas chromatographic/mass spectrometric determination of microgram/litre levels of bromate in bottled water

Author keywords

Bottled water; Bromate; Bromide; Oxidation; Ozone treatment

Indexed keywords

BROMATE; DRINKING WATER; OZONE;

EID: 0029836358     PISSN: 0265203X     EISSN: 14645122     Source Type: Journal    
DOI: 10.1080/02652039609374447     Document Type: Article
Times cited : (27)

References (14)
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    • Dennis, M.J.1    Burrell, A.2    Mathieson, K.3    Willetts, P.4    Massey, R.G.5
  • 2
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  • 3
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    • Hautman, D.P.1    Bolyard, M.2
  • 4
    • 0028072415 scopus 로고
    • Determination of bromate in bread by capillary gas chromatography with a mass-dector (GC/MS)
    • Himata, K., Kuwahara, T., Ando, S., and Maruoka, H., 1994, Determination of bromate in bread by capillary gas chromatography with a mass-dector (GC/MS). Food Additives and Contaminants, 11, 559-569.
    • (1994) Food Additives and Contaminants , vol.11 , pp. 559-569
    • Himata, K.1    Kuwahara, T.2    Ando, S.3    Maruoka, H.4
  • 7
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  • 10
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    • Photometric and fluorimetric methods for the determination of bromate in bread
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    • Sanchez, F.G.1    Diaz, A.N.2    Navas, M.S.3
  • 11
    • 0000305183 scopus 로고
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  • 13
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    • Measurement of bromate in bottled water by high-performance liquid chromatography with post-column flow reactor detection
    • WaRNER, C. R., Daniels, D. H., Joe, F. L., Jr., and Diachenko, G. W., 1996, Measurement of bromate in bottled water by high-performance liquid chromatography with post-column flow reactor detection. Food Additives and Contaminants, 13, 633-638.
    • (1996) Food Additives and Contaminants , vol.13 , pp. 633-638
    • Warner, C.R.1    Daniels, D.H.2    Joe, F.L.3    Diachenko, G.W.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.