Cholesterol versus α-tocopherol: Effects on properties of bilayers made from heteroacid phosphatidylcholines

Biochemistry

Volumn 35, Issue 41, 1996, Pages 13353-13362

  Stillwell, William ^a   Dallman, Tracy ^a   Dumaual, Alfred C ^a   Thomas Crump, F ^a   Jenski, Laura J ^a  

^a INDIANA UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

1,6 DIPHENYL 1,3,5 HEXATRIENE; ALPHA TOCOPHEROL; CHOLESTEROL; DOCOSAHEXAENOIC ACID; GAMMA LINOLENIC ACID; LINOLENIC ACID; MEROCYANINE; OLEIC ACID; PHOSPHATIDYLCHOLINE; STEARIC ACID; UNSATURATED FATTY ACID;

ANISOTROPY; ARTICLE; DIFFERENTIAL SCANNING CALORIMETRY; LIPID PEROXIDATION; MEMBRANE PERMEABILITY; PHOSPHOLIPID BILAYER; PRIORITY JOURNAL; PROTON TRANSPORT;

CALORIMETRY, DIFFERENTIAL SCANNING; CHOLESTEROL; DIPHENYLHEXATRIENE; DOCOSAHEXAENOIC ACIDS; FLUORESCENCE POLARIZATION; FLUORESCENT DYES; LIPID BILAYERS; LIPID PEROXIDATION; MACROMOLECULAR SUBSTANCES; MOLECULAR STRUCTURE; OLEIC ACID; PERMEABILITY; PHOSPHATIDYLCHOLINES; PROTONS; PYRIMIDINONES; SPECTROMETRY, FLUORESCENCE; THERMODYNAMICS; VITAMIN E;

EID: 0029825141     PISSN: 00062960     EISSN: None     Source Type: Journal    
DOI: 10.1021/bi961058m     Document Type: Article

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