Dietary calcium, vitamin D, and the risk of colorectal cancer in Stockholm, Sweden

Cancer Epidemiology Biomarkers and Prevention

Volumn 5, Issue 11, 1996, Pages 897-900

  Pritchard, Robert S ^a,b   Baron, John A ^b   Gerhardsson De Verdier, Maria ^c,d  

^a VA MEDICAL CENTER   (United States)

^b DARTMOUTH HITCHCOCK MEDICAL CENTER   (United States)

^c CENTRE FOR EPIDEMIOLOGY   (Sweden)

^d ST GÖRAN S HOSPITAL   (Sweden)

Author keywords

[No Author keywords available]

Indexed keywords

CALCIUM; VITAMIN D;

ADULT; AGED; ARTICLE; CALCIUM INTAKE; CALORIC INTAKE; CANCER EPIDEMIOLOGY; CANCER PREVENTION; CANCER REGISTRY; CANCER RISK; COLON CANCER; COLORECTAL CANCER; CONTROLLED STUDY; DISEASE ASSOCIATION; FEMALE; HUMAN; MAJOR CLINICAL STUDY; MALE; PRIORITY JOURNAL; PROTEIN INTAKE; RECTUM CANCER; SWEDEN; VITAMIN INTAKE;

AGED; ANTICARCINOGENIC AGENTS; CALCIUM, DIETARY; CASE-CONTROL STUDIES; COLORECTAL NEOPLASMS; DIET; FEMALE; HUMANS; LOGISTIC MODELS; MALE; MIDDLE AGED; MULTIVARIATE ANALYSIS; NUTRITION SURVEYS; REGISTRIES; RISK FACTORS; SWEDEN; VITAMIN D;

EID: 0029822675     PISSN: 10559965     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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