Limits for pesticide residues in infant foods: A safety-based proposal

Regulatory Toxicology and Pharmacology

Volumn 24, Issue 2 II, 1996, Pages 126-140

  Schilter, B ^a   Renwick, A G ^b   Huggett, A C ^a  

^a NESTLÉ RESEARCH CENTER   (Switzerland)

^b UNIVERSITY OF SOUTHAMPTON   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

PESTICIDE RESIDUE;

ASSAY; BABY FOOD; FOOD CONTAMINATION; FOOD SAFETY; HUMAN; PRIORITY JOURNAL; QUALITY CONTROL; REVIEW;

CHILD, PRESCHOOL; FOOD CONTAMINATION; HUMANS; INFANT; INFANT FOOD; MAXIMUM ALLOWABLE CONCENTRATION; PESTICIDE RESIDUES; TOXICOLOGY; WORLD HEALTH ORGANIZATION;

EID: 0029820707     PISSN: 02732300     EISSN: None     Source Type: Journal    
DOI: 10.1006/rtph.1996.0118     Document Type: Article

References (12)

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