Assimilation of trace elements and carbon by the mussel Mytilus edulis: Effects of food composition

Limnology and Oceanography

Volumn 41, Issue 2, 1996, Pages 197-207

  Wang, Wen Xiong ^a   Fisher, Nicholas S ^a  

^a STONY BROOK UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ALGAE; ANIMALIA; BACILLARIOPHYTA; CHLOROPHYTA; DINOPHYCEAE; MYTILUS EDULIS; MYTULIS; MYTULIS EDULIS; PRASINOPHYCEAE;

EID: 0029819117     PISSN: 00243590     EISSN: None     Source Type: Journal    
DOI: 10.4319/lo.1996.41.2.0197     Document Type: Article

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