Fatty acid patterns of film-forming yeasts and new evidence for the heterogeneity of Pichia membranaefaciens

Letters in Applied Microbiology

Volumn 23, Issue 2, 1996, Pages 79-84

  Noronha da Costa, P ^b   Rodrigues, C ^a   Spencer Martins, I ^a   Loureiro, V ^b  

^a INSTITUTO GULBENKIAN DE CIÊNCIA   (Portugal)

^b INSTITUTO SUPERIOR DE AGRONOMIA   (Portugal)

Author keywords

[No Author keywords available]

Indexed keywords

CANDIDA; CLUSTER ANALYSIS; MULTIVARIANT ANALYSIS; PRINCIPAL COMPONENT ANALYSIS; YEAST;

C CONTENTS; DNA-DNA HYBRIDIZATION; FATTY ACIDS PROFILES; FILM-FORMING; GENETIC DIFFERENCES; IDENTIFICATION METHOD; PRINCIPAL COMPONENTS; TAXONOMIC STATUS;

FATTY ACIDS;

FATTY ACID;

ARTICLE; CANDIDA; DNA DNA HYBRIDIZATION; ENDOMYCETALES; FATTY ACID METABOLISM; PHENOTYPE; TAXONOMY;

CANDIDA; CANDIDA VINI; DEKKERA ANOMALA; DEKKERA BRUXELLENSIS; PICHIA ANOMALA; PICHIA MEMBRANIFACIENS; SACCHAROMYCETALES; VINI;

EID: 0029815931     PISSN: 02668254     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1472-765X.1996.tb00035.x     Document Type: Article

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