Enhanced sensitivity of ubiquinone-deficient mutants of Saccharomyces cerevisiae to products of autoxidized polyunsaturated fatty acids

Proceedings of the National Academy of Sciences of the United States of America

Volumn 93, Issue 15, 1996, Pages 7534-7539

  Do, Thai Q ^a   Schultz, Jeffery R ^a   Clarke, Catherine F ^a  

^a UNIVERSITY OF CALIFORNIA   (United States)

Author keywords

antioxidant; coenzyme Q; lipid hydroperoxide

Indexed keywords

ALPHA TOCOPHEROL; ALPHA TOCOPHEROL DERIVATIVE; ANTIOXIDANT; BUTYLCRESOL; LINOLENIC ACID; LIPID HYDROPEROXIDE; MONOUNSATURATED FATTY ACID; OLEIC ACID; POLYUNSATURATED FATTY ACID; TROLOX C; UBIQUINONE;

ARTICLE; AUTOOXIDATION; CELL KILLING; CONTROLLED STUDY; FATTY ACID OXIDATION; FUNGUS MUTANT; GENE DELETION; NONHUMAN; OXIDATIVE STRESS; PHENOTYPE; PLASMID; PRIORITY JOURNAL; SACCHAROMYCES CEREVISIAE;

ALPHA-LINOLENIC ACID; ANTIOXIDANTS; BUTYLATED HYDROXYTOLUENE; CHROMANS; ELECTRON TRANSPORT; FATTY ACIDS, UNSATURATED; GENOTYPE; KINETICS; LIPID PEROXIDES; OLEIC ACID; OXIDATION-REDUCTION; PLASMIDS; SACCHAROMYCES CEREVISIAE; SPECIES SPECIFICITY; SUPEROXIDE DISMUTASE; THIOBARBITURIC ACID REACTIVE SUBSTANCES; UBIQUINONE; VITAMIN E;

EID: 0029799910     PISSN: 00278424     EISSN: None     Source Type: Journal    
DOI: 10.1073/pnas.93.15.7534     Document Type: Article

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