Dry matter production and distribution of zinc in bread and durum wheat genotypes differing in zinc efficiency

Plant and Soil

Volumn 180, Issue 2, 1996, Pages 173-181

  Cakmak, I ^a   Sari, N ^a   Marschner, H ^b   Kalayci, M ^c   Yilmaz, A ^d   Eker, S ^a   Gulut K Y ^a  

^a CUKUROVA UNIVERSITY   (Turkey)

^b UNIVERSITY OF HOHENHEIM   (Germany)

^c Transitional Zone Agricultural Research Institute   (Turkey)

^d Intl Winter Cereals Research Centre   (Turkey)

Author keywords

bread wheat; durum wheat; genotypes; zinc concentration; zinc deficiency; zinc efficiency

Indexed keywords

TRITICUM AESTIVUM; TRITICUM TURGIDUM SUBSP. DURUM;

EID: 0029799903     PISSN: 0032079X     EISSN: None     Source Type: Journal    
DOI: 10.1007/BF00015300     Document Type: Article

References (20)

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