The molecular biology of food allergy

Immunology and Allergy Clinics of North America

Volumn 16, Issue 3, 1996, Pages 565-590

  Hefle, S L ^a  

^a UNIVERSITY OF NEBRASKA LINCOLN   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ALLERGEN; CASEIN; EGG WHITE; IMMUNOGLOBULIN E; LYSOZYME; MONOCLONAL ANTIBODY; OVALBUMIN; OVOMUCOID; OVOTRANSFERRIN; POLLEN ANTIGEN; PROTEIN; RECOMBINANT DNA; SYNTHETIC PEPTIDE; TRANSFER RNA;

ALLERGENICITY; AMINO ACID SEQUENCE; ANTIGEN BINDING; B LYMPHOCYTE; BARLEY; BRASSICA; DNA SEQUENCE; FISH; FOOD ALLERGY; HUMAN; MILK; MOLECULAR BIOLOGY; MOLECULAR CLONING; PEANUT; PRIORITY JOURNAL; RECOMBINANT DNA TECHNOLOGY; REVIEW; RICE; SEQUENCE ANALYSIS; SHRIMP; SOYBEAN; STANDARDIZATION; T LYMPHOCYTE; WHEAT;

EID: 0029799014     PISSN: 08898561     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0889-8561(05)70261-7     Document Type: Article

References (159)

1. R.C. Aalberse V. Koshte J.G.J. Clemens Immunoglobulin E antibodies that cross-react with vegetable foods, pollen and Hymenoptera venom J Allergy Clin Immunol 68 1981 356
2. T. Adachi H. Izumi T. Yamada Gene structure and expression of rice seed allergenic proteins belonging to the α-amylase/trypsin inhibitor family Plant Mol Biol 21 1993 239
3. S. Adams D. Barnett B.J. Walsh Human IgE-binding synthetic peptides of bovine β-1actoglobulin and α-lactalbumin: In vitro cross-reactivity of the allergens Immunol Cell Biol 69 1991 191
4. L.J. Alexander G. Hayes M.J. Pearse Complete sequence of the bovine beta-lactoglobulin cDNA Nucleic Acids Res 17 1989 6739
5. S.B. Altenbach K.W. Pearson F.W. Leung Cloning and sequence analysis of a cDNA encoding a Brazil nut protein exceptionally rich in methionine Plant Mol Biol 8 1987 239
6. A.M. Altschul N.J. Neucere A.A. Woodham A new classification of seed proteins: Application to the aleurins of Arachis hypogaea. Nature 203 1964 501
7. A.M. Alvarez E. Fukuhara M. Nakase Four rice seed cDNA clones belonging to the α-amylase/trypsin inhibitor gene family encode potential rice allergens Biosci-ence, Biotechnology, and Biochemistry 59 1995 1304
8. K.E. Andersen H. Lowenstein An investigation of the possible immunological relationship between allergen extracts from birch pollen, hazelnut, potato and apple Contact Dermatitis 4 1978 73
9. A. Armentia R. Sanchez-Monge L. Gomez In vivo allergenic activities of eleven purified members of a major allergen family from wheat and barley flour Clin Exp Allergy 23 1993 410
10. B.A. Baldo Milk allergies Australian Journal of Dairy Technology 39 1984 120
11. B.A. Baldo Structural features of allergens large and small with emphasis on recombinant allergens Curr Opin Immunol 3 1991 841
12. G. Ball M.J. Shelton B.J. Walsh A major continuous allergenic epitope of bovine β-1actoglobulin recognized by human IgE binding Clin Exp Allergy 24 1994 758
13. D. Barber R. Sanchez-Monge L. Gomez A barley flour inhibitor of insect α-amylase is a major allergen associated with baker's asthma FEBS Lett 248 1989 119
14. D. Barnett B.A. Baldo M.E.H. Howden Multiplicity of allergens in peanuts J Allergy Clin Immunol 72 1983 61
15. H. Bernard J.M. Wal C. Creminon Allergenic epitopes on bovine β-casein J Allergy Clin Immunol 93 1994 210
16. J. Bernhisel-Broadbent H.A. Sampson Cross-allergenicity in the legume botanical family in children with food hypersensitivity J Allergy Clin Immunol 83 1989 435
17. C.C.F. Blake D.F. Koenig G.A. Mair Structure of hen egg-white lysozyme Nature 206 1965 757
18. J. Bousquet R. Valenta In vivo and in vitro use of recombinant allergens Allergy and Clinical Immunology News 6 1994 54
19. D.L. Brandon S. Haque M. Friedman Antigenicity of native and modified Kunitz soybean trypsin inhibitors Adv Exp Med Biol 199 1986 449
20. G. Braunitzer R. Chen B. Schrank Automatische sequenzanalyse eines proteins β-1actoglobulin AB) Hoppe-Seyler's Zeitschrift fur Physiologische Chemie 353 1972 832
21. K. Brew F.J. Castellino T.C. Vanaman The complete amino acid sequence of bovine α-lactalbumin J Biol Chem 245 1970 4570
22. s2-casein FEBS Lett 76 1977 274
23. J.R. Brown Structure and evolution of serum albumin. Albumin structure biosynthesis: Function Proceedings of the FEBS Meeting 50 1977 1
24. A.W. Burks J.R. Brooks H.A. Sampson Allergenicity of major component proteins of soybean determined by enzyme-linked immunosorbent assay (ELISA) and immunoblottingin children with atopic dermatitis and positive soy challenges J Allergy Clin Immunol 81 1988 1135
25. A.W. Burks G. Cockrell C. Connaughton Epitope specificity and immunoaffinity purification of the major peanut allergen, Ara h I J Allergy Clin Immunol 93 1994 743
26. A.W. Burks G. Cockrell C. Connaughton Epitope specificity of the major peanut allergen, Ara h II J Allergy Clin Immunol 95 1995 607
27. A.W. Burks G. Cockrell J.S. Stanley Recombinant peanut allergen Ara h 1, expression and IgE-binding in patients with peanut hypersensitivity J Clin Invest 96 1995 1715
28. A.W. Burks R.M. Helm G. Cockrell Cloning of the Ara h II peanut allergen by polymerase chain reaction (PCR) amplification [abstract] J Allergy Clin Immunol 91 1993 341
29. A.W. Burks L.W. Williams C. Connaughton Identification and characterization of a second major peanut allergen, Ara h II, with use of the sera of patients with atopic dermatitis and positive peanut challenge J Allergy Clin Immunol 900 1992 962
30. A.W. Burks L.W. Williams R.M. Helm Identification of a major peanut allergen, Ara h I, in patients with atopic dermatitis and positive peanut challenges J Allergy Clin Immunol 88 1991 172
31. K.W. Burley W.H. Cook Isolation and composition of avian egg yolk granules and their constituents α- and β-1ipovitellins Canadian Journal of Biochemistry and Physiology 39 1961 1295
32. P.G. Calkoven M. Aalbers V.L. Koshte Cross-reactivity among birch pollen, vegetables and fruits as detected by IgE antibodies is due to at least three distinct cross-reactive structures Allergy 42 1987 382
33. R.E. Canfield The amino acid sequence of egg white lysozyme J Biol Chem 238 1963 2698
34. N. Catsimpoolas C. Ekenstam E.A. Meyer Separation of soybean whey proteins by isoelectric focusing Cereal Chemistry 46 1969 357
35. J.F. Catterall J.P. Stein P. Kristo Primary sequence of ovomucoid messenger RNA as determined from cloned complementary DNA J Cell Biol 87 1980 480
36. M. Cochet F. Gannon R. Hen L. Maroteaux The chicken conalbumin gene: Studies of the organization of cloned DNAs Nature 282 1979 567
37. C.B. Daul M. Slattery G. Reese Identification of the major brown shrimp ( Penaeus aztecus ) allergen ( Pen a I) as the muscle protein tropomyosin International Archives of Allergy and Applied Immunology 105 1994 49
38. R. Dawson Comparison of fractionation of groundnut proteins by two different methods Anal Biochem 41 1971 305
39. J.M. Dechary K.F. Talluto W.J. Evans Alpha-conarachin Nature 190 1961 1125
40. R. Donovan B.A. Baldo Recombinant DNA approaches to the study of allergens and allergenic determinants B.A. Baldo Molecular Approaches to the Study of Allergens: Monographs in Allergy vol. 28 1990 Karger Basel 52
41. S. Dreborg Food allergy in pollen-sensitive patients Ann Allergy 61 1988 41
42. C. Ebner T. Birkner R. Valenta Common epitopes of birch pollen and apples—Studies by western blot and northern blot J Allergy Clin Immunol 88 1991 588
43. C. Ebner R. Hirschwehr L. Bauer Allergens, lgE, mediators, inflammatory mechanisms: Identification of allergens in fruits and vegetables: IgE cross-reactivities with the important birch pollen allergen Bet v 1 and Bet v 2 (birch pollen) J Allergy Clin Immunol 95 1995 962
44. P.A. Eigenmann S.K. Huang D.G. Ho Characterization of T cell clones and cell lines specific to ovomucoid J Allergy Clin Immunol 95 1995 366
45. S. Elsayed Four linear and two conformational epitopes on the major allergenic molecule of egg ( Gal d I), ovalbumin D. Kraft A. Sehon Molecular Biology and Immunology of Allergens 1993 CRC Press Ann Arbor, MI 287
46. S.M. Elsayed K. Aas Characterization of a major allergen (cod): Chemical composition and immunological properties International Archives of Allergy 38 1970 536
47. S. Elsayed J. Apold Allergenic structure of allergen M from cod. II: Allergenicity ofthe limited tryptic hydrolysis peptides of fragment TM2 International Archives of Allergy and Applied Immunology 54 1975 171
48. S. Elsayed J. Apold Immunochemical analysis of cod fish allergen M: Locations of the immunoglobulin binding sites as demonstrated by the native and synthetic peptides Allergy 38 1983 449
49. S. Elsayed H. Bennich The primary structure of allergen M from cod Scand J Immunol 4 1975 203
50. S. Elsayad J. Apold K. Aas The allergenic structure of allergen M from cod: Tryptic peptides of fragment TM1 International Archives of Allergy and Applied Immunology 52 1976 59
51. S. Elsayed K. Aas K. Slette Tryptic cleavage of a homogenous codfish allergen and isolation of two active polypeptide fragments Immunochemistry 9 1972 647
52. S. Elsayed U. Ragnarsson J. Apold Allergenic synthetic peptide corresponding to the second calcium-binding loop of allergen M Scand J Immunol 14 1981 207
53. S. Elsayed U. Ragnarsson B. Netteland Solid-phase synthesis of the non–calcium-binding loop of cod allergen M: Direct evidence for the reactivity of the amino-terminal segment Scand J Immunol 17 1983 291
54. S. Elsayed S. Sornes J. Apold The immunological reactivity of the three homologous repetitive tetrapeptides in the region 41–64 of allergen M from cod Scand J Immunol 16 1982 77
55. N.E. Erikkson H. Formgren E. Svenonius Food hypersensitivity in patients with pollen allergy Allergy 37 1982 437
56. J. Franken U. Stephan H.E. Meyer Identification of alpha-amylase inhibitor as a major allergen of wheat flour International Archives of Allergy and Applied Immunology 104 1994 171
57. J. Franken U. Stephan K. Neuber Characterization of allergenic components of rye and wheat flour ( Secale, Triticum vulgaris ) by western blot with sera of bakers: Their effects on CD23 expression International Archives of Allergy and Applied Immunology 96 1991 76
58. D. Fukushima Recent progress on biotechnology of soybean proteins and soybean protein food products Food Biotechnology 8 1994 83
59. H. Gall K.J. Kalveran G. Forck Kiwi fruit allergy: A new birch pollen and associated food allergy J Allergy Clin Immunol 94 1994 70
60. F. Garcia-Maroto P. Carbonero F. Garcia-Olmedo Site-directed mutagenesis and expression in Escherichia coli of WMAI-1, a wheat monomeric inhibitor of insect α-amylase Plant Mol Biol 17 1991 1005
61. F. Garcia-Maroto C. Marana F. Garcia-Olmedo Cloning of cDNA and chromosomal location of genes encoding the three types of subunits of the wheat tetrameric inhibitor of insect a-amylase Plant Mol Biol 14 1990 845
62. M.F. Gautier R. Alary P. Joudier Cloning and characterization of a cDNA encoding the wheat ( Triticum durum Desf.) CM16 protein Plant Mol Biol 14 1990 313
63. A.S. Goldman W.A. Sellars S.R. Halpern Milk allergy. II: Skin testing of allergic and normal children with purified milk proteins Pediatrics 32 1963 572
64. M.A. Gonzalez de la Pena L. Menendez-Arias R.I. Monsalve Isolation and characterization of a major allergen from oriental mustard seed, Bra j I International Archives of Allergy and Applied Immunology 96 1991 263
65. M.A. Gonzalez de la Pena M. Villalba J.L. Garcia-Lopez Cloning and expression of the major allergen from yellow mustard seeds, Sin a I Biochem Biophys Res Commun 190 1993 648
66. K. Hirayama S. Akashi M. Furuya Rapid confirmation and revision of the primary structure of bovine serum albumin by ESIMS and Frit-FAB LC/MS Biochem Biophys Res Commun 173 1990 639
67. R. Hirschwehr R. Valenta C. Ebner Identification of common allergenic structures in hazel pollen and hazelnuts: A possible explanation for sensitivity to hazelnuts in patients allergic to tree pollen J Allergy Clin Immunol 90 1992 927
68. A. Host S. Halken A prospective study of cow milk allergy in Danish infants during the first 3 years of life Allergy 45 1990 587
69. L.-S. Hsieh M. Moos Y. Lin Characterization of apple 18 and 31 kd allergens bymicrosequencing and evaluation of their content during storage and ripening J Allergy Clin Immunol 95 1995 960
70. Q. Huang J.W. Coleman D.R. Stanworth Investigation of the allergenicity of β-lactoglobulin and its cleavage fragments International Archives of Allergy and Applied Immunology 78 1985 337
71. W.L. Hurley L.A. Schuler Molecular cloning and nucleotide sequence of bovine α-lactalbumin cDNA Gene 61 1987 119
72. H. Izumi T. Adachi N. Fuji Nucleotide sequence of a cDNA clone encoding a major allergenic protein in rice seeds: Homology of the deduced amino acid sequence with members of α-amylase/trypsin inhibitor family FEBS Lett 302 1992 213
73. J.M. Jeltsch P. Chambon The complete sequence of the chicken ovotransferrin mRNA Eur J Biochem 122 1982 291
74. A. Jilek I. Swoboda H. Breiteneder Biological functions isoforms, and environmental control in the Bet v I gene family D. Kraft A. Sehon Molecular Biology and Immunology of Allergens 1993 CRC Press Ann Arbor, MI 39
75. C.O. Johns D.B. Jones The proteins of the peanut, Arachis hypogaea : I. The globulins arachin and conarachin J Biol Chem 28 1916 77
76. G. Johnsen S. Elsayed Antigenic and allergenic determinants of ovalbumin. III: MHC Ia-binding peptide (OA 323-229) interacts with human and rabbit specific antibodies Mol Immunol 27 1990 821
77. P. Johnson W.E.F. Naismith High molecular weight systems: The physicochemical examination of the arachin fraction of the groundnut globulins ( Arachis hypogaea ) Discussions of the Faraday Society 13 1953 98
78. P. Johnson E.M. Shooter The globulins of the groundnut. II: Electrophoretic examination of the arachin system Biochimica et Biophysica Acta 5 1950 376
79. S.M. Jones C.F. Magnolfi S.K. Cooke Immunologic cross-reactivity among cereal grains and grasses in children with food hypersensitivity J Allergy Clin Immunol 96 1995 341
80. A. Jung A.E. Sippel M. Grez Exons encode functional and structural units of chicken lysozyme Proc Natl Acad Sci USA 77 1980 5759
81. H. Kahlert A. Petersen W.M. Becker Epitope analysis of the allergen ovalbumin ( Gad d II) with monoclonal antibodies and patients' IgE Mol Immunol 29 1992 1191
82. A. Kalinski D.L. Melroy R.S. Dwivedi A soybean vacuolar protein (P34) related to thiol proteases is synthesized as a glycoprotein precursor during seed maturation J Biol Chem 267 1992 12068
83. I. Kato J. Schrode W.J. Kohr Chicken ovomucoid: Determination of its amino acid sequence, determination of the trypsin reactive site, and preparation of all three of its domains Biochemistry 26 1987 193
84. c J Blochem 98 1985 435
85. T.P. King B-cell epitopes. Proceedings of the Conference on Scientific Issues Related to Potential Allergenicity in Transgenic Food Crops, FDA Docket no. 94N-0053 1994 Food and Drug Administration Washington, DC 273
86. T.P. King D. Hoffman H. Lowenstein Allergen nomenclature Allergy Clin Immunol News 6 1994 38
87. T.P. King D. Hoffman H. Lowenstein Allergen nomenclature International Archives of Allergy and Applied Immunology 10 1994 224
88. T.P. King P.S. Norman J.T. Connell Isolation and characterization of allergens from ragweed pollen Biochemistry 3 1964 458
89. T. Koide T. Ikenaka Studies on soybean trypsin inhibitors. 3: An amino acid sequence of the carboxyl-terminal region and the complete amino acid sequence of soybean trypsin inhibitor (Kunitz) Eur J Biochem 32 1973 417
90. S. Komatsu H. Kayimura H. Hirano Soybean seed 34-kDa oil-body-associated proteins separated by two-dimensional gel electrophoresis Plant Sci 81 1992 21
91. Y. Konishi J. Kurisaki S. Kaminogawa Localization of allergenic reactive sites on hen ovomucoid Agricultural and Biological Chemistry 46 1982 305
92. I. Koshiyama N. Iguchi Studies on soybean protein. Part I: A ribonucleoprotein and ribonucleic acids in soybean casein fraction Agricultural and Biological Chemistry 29 1965 144
93. T. Langeland O. Harbitz A clinical and immunological study of allergy to hen's egg. V: Purification and identification of a major allergen (antigen 22) in hen's egg white Allergy 38 1983 131
94. A. Lazaro R. Sanchez-monge G. Salcedo A dimeric inhibitor of insect α-amylase from barley: Cloning of the cDNA and identification of the protein FEBS Lett 172 1988 129
95. S.B. Lehrer M.D. Ibanez M.L. McCants Characterization of water soluble shrimp allergens released during boiling J Allergy Clin Immunol 85 1990 1005
96. P.S.C. Leung K.H. Chu W.K. Chow Cloning, expression, and primary structure of Metapenaeus enis tropomyosin, the major heat stable shrimp allergen J Allergy Clin Immunol 94 1994 882
97. E. Li-Chan S. Nakai Biochemical basis for the properties of egg white Critical Reviews in Poultry Science 2 1989 21
98. V. Lullien R. Alary P. Joudrier Characterization of a cDNA clone encoding the Triticum aestivum L. CM 16 protein: homology with the Triticum durum Desf. sequence Plant Mol Biol 16 1991 373
99. T. Maniatis E.F. Fritsch J. Sambrook Molecular Cloning. A Laboratory Manual 1982 Cold Spring Harbor Laboratory Press New York 331
100. Matsuda T, Alvarez AM, Tada Y, et a1: Gene engineering for hypo-allergenic rice: Repression of allergenic protein synthesis in seeds of transgenic rice plants by antisense RNA. Proceedings of the International Workshop on Life Science in Production and Food-Consumption of Agricultural Products, Japan, 1993
101. T. Matsuda R. Nomura M. Sugiyama Immunochemical studies on rice allergenic proteins Agricultural and Biological Chemistry 55 1991 509
102. T. Matsuda M. Sugiyama R.R. Nakamura Purification and properties of an allergenic protein in rice grain Agricultural and Biological Chemistry 52 1988 1465
103. A.M. Maxam W. Gilbert A new method for DNA sequencing Proc Natl Acad Sci USA 74 1977 560
104. L. McReynolds B.W. O'Malley A.D. Nisbet Sequence of chicken ovalbumin mRNA Nature 273 1978 723
105. M. Mena R. Sanchez-Monge L. Gomez A major barley allergen associated with baker's asthma is a glycosylated monomeric inhibitor of insect α-amylase: cDNA cloning and chromosomal location of the gene Plant Mol Biol 20 1992 451
106. L. Menendez-Arias J. Dominguez I. Moneo Epitope mapping of the major allergen from yellow mustard seeds, Sin a I Mol Immunol 27 1990 143
107. L. Menendez-Arias I. Moneo J. Dominguez Primary structure of the major allergen of yellow mustard ( Sinapis alba L.) seed, Sin a I Eur J Biochem 177 1988 159
108. L. Menendez-Arias R.I. Monsalve J.G. Gavilanes Molecular and spectroscopic characterization of a low molecular weight seed storage protein from yellow mustard ( Sinapis alba L.) Int J Biochem 19 1987 899
109. J.C. Mercier G. Brignon B. Ribadeau-Dumas Structure primarie de la caseine kB bovine. Sequence complete Eur J Biochem 35 1973 222
110. s1-bovine Eur J Biochem 23 1971 41
111. R.E. Monslave M.A. Gonzalez de la Pena L. Menendez-Arias Characterization of a new oriental-mustard ( Brassica juncea ) allergen, Bra j IE: Detection of an allergenic epitope Blochem J 293 1993 625
112. L.A. Moroz W.H. Yang Kunitz soybean trypsin inhibitor, a specific allergen in food anaphylaxis N Engl J Med 302 1980 1126
113. S. Nagpal D.D. Metcalfe P.V. Rao Identification of a shrimp-derived allergen as tRNA J Immunol 138 1987 4169
114. W.E.F. Naismith H.M.R. McDavid Fractionation studies on the proteins of the ground-nut ( Arachis hypogaea ) Journal of Applied Chemistry 8 1958 605
115. N.C. Nielsen Structure of soy proteins A.M. Altschul H.I. Wilcke New Protein Foods, vol 5 1985 Academic Press Orlando 27
116. A.D. Nisbet R.H. Saundry A.J.G. Moir The complete amino acid sequence of hen ovalbumin Eur J Biochem 115 1981 335
117. T. Nishio S. Iida Mutants having a low content of 16-kDa allergenic protein in rice ( Oryza sativa L.) Theoretical and Applied Genetics 86 1993 317
118. J.A. Nordlee S.L. Taylor J.A. Townsend High methionine Brazil nut protein binds human IgE [abstract] J Allergy Clin Immunol 93 1994 209
119. J.A. Nordlee S.L. Taylor J.A. Townsend Identification of a Brazil-nut allergen in transgenic soybeans N Engl J Med 334 1996 688 692
120. T. Ogawa N. Bando H. Tsuji Investigation of the IgE-binding proteins in soybeans by immunoblotting with the sera of soybean-sensitive patients with atopic dermatitis J Nutr Sci Vitaminol 37 1991 555
121. T. Ogawa N. Bando H. Tsuji α-Subunit of β-conglycinin, an allergenic protein recognized by IgE antibodies of soybean-sensitive patients with atopic dermatitis Bioscience, Biotechnology, and Biochemistry 59 1995 831
122. T. Ogawa H. Tsuji H. Bando Identification of a soybean protein producing IgE antibodies in BALB/c mice Bioscience, Biotechnology, and Biochemistry 56 1992 978
123. T. Ogawa H. Tsuji N. Bando Identification of the soybean allergenic protein, Gly m Bd 30K, with the soybean seed 34-kDa oil-body–associated protein Bioscience, Biotechnology, and Biochemistry 57 1993 1020
124. J.D. Pfeifer M.J. Wick D.G. Russell Recombinant Escherichia coli express a defined, cytoplasmic epitope that is efficiently processed in marcophage phagolysosomes for class II MHC presentation to T lymphocytes J Immunol 149 1992 2576
125. W.D. Powrie S. Nakai Characteristics of edible fluids of animal origin: Eggs O. Fennema Food Chemistry 1985 Marcel Dekker New York 829
126. V. Prakash M.S.N. Rao Physicochemical properties of oilseeds Crit Rev Biochem 20 1987 264
127. H. Renz K. Bradley G.L. Larsen Comparison of the allergenicity of ovalbumin and ovalbumin peptide 323-339: Differential expression of V β-expressing T-cell populations J Immunol 151 1993 7206
128. B. Ribadeau-Dumas G. Brignon F. Grosclaude Structure primarie de la casein β bovine Eur J Biochem 25 1972 505
129. R.C. Roberts D.R. Briggs Characteristics of the various soybean globulin components with respect to denaturation by ethanol Cereal Chemistry 40 1963 450
130. F. Sanger S. Nicklen A.R. Coulsen DNA sequencing with chain-terminating inhibitors Proc Natl Acad Sci USA 74 1977 5463
131. E. Savilathi Cow's milk allergy Allergy 36 1981 73
132. O. Scheiner D. Kraft Basic and practical aspects of recombinant allergens Allergy 50 1995 384
133. Scheiner O, Breiteneder H, Dolecek C, et al. Molecular and functional characterization of allergens: Basic and practical aspects. Proceedings of the Paul Ehrlich Seminar, 1994, p 1.
134. M.A. Schuler E.S. Schmitt R.N. Beachey Closely-related families of genes code for the α and α' subunit of the soybean 7S storage protein complex Nucleic Acids Res 10 1982 8225
135. F.L. Sebastiani L.B. Farrell M.A. Schuler Complete sequence of a cDNA of α subunit of soybean β-conglycinin Plant Mol Biol 15 1990 197
136. K.N. Shanti B.M. Martin S. Nagpal Identification of tropomyosin as the major shrimp allergen and characterization of its IgE-binding epitopes J Immunol 151 1993 5354
137. K.J. Shetty M.S.N. Rao Studies on groundnut proteins: Part VII. Physicochemical properties of conarachin II Indian J Biochem Biophys 14 1977 31
138. M. Shibasaki S. Suzukim S. Tajima Allergenicity of major component proteins of soybeans International Archives of Allergy and Applied Immunology 61 1980 441
139. N. Shimojo T. Katsuki J.E. Coligan Identification of the disease-related T cell epitope of ovalbumin and epitope-targeted T cell inactivation in egg allergy International Archives of Allergy and Applied Immunology 105 1994 155
140. D.H. Shon A. Enomoto K. Yamauchi Antibodies raised against peptide fragments of bovine αs1-casein cross-react with the native protein, but recognize sites distinct from the determinant on the protein Eur J Immunol 21 1991 1475
141. J.S. Stanley A.W. Burks R.M. Helm Ara h 1, a major allergen involved in peanuthypersensitivity, has multiple IgE binding domains [abstract] J Allergy Clin Immunol 95 1995 333
142. J.P. Stein J.F. Catterall S.L.C. Woo Molecular cloning of ovomucoid gene sequences from partially purified ovomucoid mRNA Biochemistry 17 1978 5763
143. L. Stevens Egg white proteins Comp Biochem Physiol 100B 1991 l
144. H.E. Swaisgood Characterization of edible fluids of animal origin: Milk O.R. Fennema Food Chemistry ed 2 1985 Marcel Dekker New York 791
145. S.L. Taylor J.A. Nordlee J.W. Yunginger Evidence for the existence of multiple allergens in peanuts [abstract] J Allergy Clin Immunol 69 1982 128
146. A. Urisu Y. Kondo Y. Morita Identification of a major allergen of buckwheat seeds by immunoblotting methods Allergy and Clinical Immunology News 6 1994 151
147. R. Valenta M. Duchene K. Pettenburger Identification of profilin as a novel pollen allergen: IgE autoreactivity in sensitized individuals Science 253 1991 557
148. R. Valenta M. Duchene S. Vrtala Profilin, a novel pan-allergen Int Arch Allergy Immunol 99 1992 271
149. P. Vallier C. DeChamp R. Valenta Purification and characterization of an allergen from celery immunochemically related to an allergen present in several other plant species: Identification as a profilin Clin Exp Allergy 22 1992 774
150. R. van Ree V. Voitenko W.A. van Leeuwen Profilin is a cross-reactive allergen in pollen and vegetable foods Int Arch Allergy Immunol 98 1992 97
151. A.W. van Toorenenbergen D.H. Dieges Demonstration of spice-specific IgE in patients with suspected food allergies J Allergy Clin Immunol 79 1987 108
152. S. Vieths B. Schoning A. Petersen Characterization of the 18-kDa apple allergen by two-dimensional immunoblotting and microsequencing International Archives of Allergy and Applied Immunology 104 1994 399
153. E. Vocks A. Borga C. Szliska Common allergenic structures in hazelnut, rye grain sesame seeds, kiwi, and poppyseeds Allergy 48 1993 168
154. B.J. Walsh M.E.H. Howden A method for the detection of IgE binding sequences of allergens based on a modification of epitope mapping J Immunol Methods 121 1989 275
155. M.H. Walter J.W. Liu C. Grand Bean pathogenesis-related (PR) proteins deduced from elicitor-induced transcripts are members of a ubiquitous new class of conserved PR proteins including pollen allergens Mol Gen Genet 222 1990 353
156. R.M. Whitney Proteins of milk N.P. Wong R. Jernes M. Keeney Fundamentals of Dairy Chemistry ed. 3 1988 Van Nostrand Reinhold New York 81
157. J. Williams The evolution of transferrin Trends Biochem Sci 7 1982 394
158. J. Williams T.C. Elleman I.B. Kingston The primary structure of hen ovotransfer-rin Eur J Biochem 122 1982 297
159. T. Yamada S. Aibara Y. Morita Isolation and some properties of arachin subunits Agricultural and Biological Chemistry 43 1979 2563